饮食失调症的全球和地区经济负担:系统回顾与方法批判》。

IF 4.7 2区 医学 Q1 NUTRITION & DIETETICS International Journal of Eating Disorders Pub Date : 2024-11-14 DOI:10.1002/eat.24302
Moin Ahmed, Md Deen Islam, Phillip Aouad, Jane Miskovic-Wheatley, Stephen Touyz, Sarah Maguire, Michelle Cunich
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引用次数: 0

摘要

目的本系统性综述旨在全面研究全球和各地区饮食失调症(EDs)经济负担的最新证据:方法:在五个电子数据库(MEDLINE、Embase、CINAHL、PsycINFO 和 EconLit)中进行全面搜索,检索 2013 年 8 月 1 日至 2024 年 6 月 30 日期间发表的研究。纳入了疾病成本(COI)研究、疾病负担研究以及以货币价值报告成本的其他成本研究,但排除了成本效益分析研究。疾病成本(COI)研究的质量采用 Schnitzler 的核对表进行评估。所有成本估算值均转换为 2024 年美元购买力平价 (PPP)。PROSPERO 注册号为 CRD42022358136:本综述共纳入 26 项研究,其中有 11 项 COI 研究。据估计,全国每年的急诊室财务成本为 705 亿美元(购买力平价)。在所审查的研究中,间接成本占总财务成本的 70%-93% 。无形成本(疾病负担)估计为 3556 亿美元(购买力平价)。约有一半的 COI 研究完全或部分符合施尼茨勒清单中 60% 的要素:讨论:在过去 10 年中,COI 研究的数量增加了一倍多。研究结果可为医疗管理者/政策制定者提供信息,使其在确定医疗优先事项和分配资源以实现社会福利最大化时了解这一负担的严重程度。然而,用于评估这一经济负担的方法(即质量)和视角存在差异。研究结果表明,未来的研究有可能在方法上更加严谨。
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Global and Regional Economic Burden of Eating Disorders: A Systematic Review and Critique of Methods.

Objective: This systematic review aims to comprehensively examine up-to-date evidence on the economic burden of eating disorders (EDs), both globally and by region.

Methodology: A comprehensive search within five electronic databases, MEDLINE, Embase, CINAHL, PsycINFO, and EconLit, retrieved studies published from August 1, 2013, to June 30, 2024. Cost of illness (COI) studies, burden of disease, and other cost studies that reported costs in monetary values were included, and cost-effectiveness analysis studies were excluded. The quality of COI studies was assessed using Schnitzler's checklist. All cost estimates were converted into 2024 USD purchasing power parity (PPP). The PROSPERO registration number is CRD42022358136.

Findings: Twenty-six studies were identified for inclusion in this review, with 11 COI studies. The nationwide annual financial cost of EDs is estimated at PPP-USD 70.5 billion. Indirect costs contributed 70%-93% of total financial costs in the reviewed studies. Intangible costs (burden of disease) were estimated to be PPP-USD 355.6 billion. About half of the COI studies met 60% of the elements of Schnitzler's checklist, either completely or partly.

Discussion: The number of COI studies has more than doubled in the last 10 years. Findings can inform healthcare administrators/policymakers to understand the magnitude of this burden when setting healthcare priorities and allocating resources to maximize social welfare. However, there are variations in the methods (thus quality) and perspectives used to assess this economic burden. Findings suggest that there is potential for enhancing the methodological rigor of future research.

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来源期刊
CiteScore
10.00
自引率
12.70%
发文量
204
审稿时长
4-8 weeks
期刊介绍: Articles featured in the journal describe state-of-the-art scientific research on theory, methodology, etiology, clinical practice, and policy related to eating disorders, as well as contributions that facilitate scholarly critique and discussion of science and practice in the field. Theoretical and empirical work on obesity or healthy eating falls within the journal’s scope inasmuch as it facilitates the advancement of efforts to describe and understand, prevent, or treat eating disorders. IJED welcomes submissions from all regions of the world and representing all levels of inquiry (including basic science, clinical trials, implementation research, and dissemination studies), and across a full range of scientific methods, disciplines, and approaches.
期刊最新文献
Examining Dimensionality and Item-Quality of the Eating Disorder Examination Questionnaire in Individuals With Eating Disorders Using Item Response Theory Analysis. Exploring Reciprocal Associations Between Self-Reported Anxiety and Eating Disorder Symptoms Longitudinally: A Bivariate Latent Change Score Approach. Ketogenic Food Ameliorates Activity-Based Anorexia of Adult Female Mice. A Mixed Method Systematic Review Into the Impact of ED Treatment in Autistic People and Those With High Autistic Traits. A Role for the Microbiota-Gut-Brain Axis in Avoidant/Restrictive Food Intake Disorder: A New Conceptual Model.
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