某些食品添加剂的毒理学评价与一般原则和规范的回顾。

{"title":"某些食品添加剂的毒理学评价与一般原则和规范的回顾。","authors":"","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":76906,"journal":{"name":"FAO nutrition meetings report series","volume":" 53","pages":"1-40"},"PeriodicalIF":0.0000,"publicationDate":"1974-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Toxicological evaluation of certain food additives with a review of general principles and of specifications.\",\"authors\":\"\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":76906,\"journal\":{\"name\":\"FAO nutrition meetings report series\",\"volume\":\" 53\",\"pages\":\"1-40\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1974-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"FAO nutrition meetings report series\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"FAO nutrition meetings report series","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}