{"title":"牛皮质骨糖蛋白(骨唾液蛋白)的物理性质","authors":"P.A. Williams, A.R. Peacocke","doi":"10.1016/0926-6534(65)90011-4","DOIUrl":null,"url":null,"abstract":"<div><p>Physicochemical studies have been made of two different preparations of bone sialoprotein, a glycoprotein from bovine cortical bone, which contains a high proportion of sialic acid groups. Determinations have been made of <em>s</em><sup>0</sup><sub>20,<em>w</em></sub>, diffusion coefficient, molecular weight, sedimentation coefficient distribution, optical rotatory dispersion curves, mobility during free boundary electrophoresis, partial specific volume and refractive index increment. The two preparations differed slightly in molecular weight, but both are small molecules, polydisperse but homogeneous with respect to centrifugation and electrophoresis. Their frictional coefficients are higher than that expected for globular molecules and they have little or no helical content. The results are discussed in the light of available analytical and structural information.</p></div>","PeriodicalId":100163,"journal":{"name":"Biochimica et Biophysica Acta (BBA) - Mucoproteins and Mucopolysaccharides","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"1965-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/0926-6534(65)90011-4","citationCount":"28","resultStr":"{\"title\":\"The physical properties of a glycoprotein from bovine cortical bone (bone sialoprotein)\",\"authors\":\"P.A. Williams, A.R. Peacocke\",\"doi\":\"10.1016/0926-6534(65)90011-4\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Physicochemical studies have been made of two different preparations of bone sialoprotein, a glycoprotein from bovine cortical bone, which contains a high proportion of sialic acid groups. Determinations have been made of <em>s</em><sup>0</sup><sub>20,<em>w</em></sub>, diffusion coefficient, molecular weight, sedimentation coefficient distribution, optical rotatory dispersion curves, mobility during free boundary electrophoresis, partial specific volume and refractive index increment. The two preparations differed slightly in molecular weight, but both are small molecules, polydisperse but homogeneous with respect to centrifugation and electrophoresis. Their frictional coefficients are higher than that expected for globular molecules and they have little or no helical content. The results are discussed in the light of available analytical and structural information.</p></div>\",\"PeriodicalId\":100163,\"journal\":{\"name\":\"Biochimica et Biophysica Acta (BBA) - Mucoproteins and Mucopolysaccharides\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1965-11-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1016/0926-6534(65)90011-4\",\"citationCount\":\"28\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Biochimica et Biophysica Acta (BBA) - Mucoproteins and Mucopolysaccharides\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/0926653465900114\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biochimica et Biophysica Acta (BBA) - Mucoproteins and Mucopolysaccharides","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/0926653465900114","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The physical properties of a glycoprotein from bovine cortical bone (bone sialoprotein)
Physicochemical studies have been made of two different preparations of bone sialoprotein, a glycoprotein from bovine cortical bone, which contains a high proportion of sialic acid groups. Determinations have been made of s020,w, diffusion coefficient, molecular weight, sedimentation coefficient distribution, optical rotatory dispersion curves, mobility during free boundary electrophoresis, partial specific volume and refractive index increment. The two preparations differed slightly in molecular weight, but both are small molecules, polydisperse but homogeneous with respect to centrifugation and electrophoresis. Their frictional coefficients are higher than that expected for globular molecules and they have little or no helical content. The results are discussed in the light of available analytical and structural information.