{"title":"[土壤和蔬菜中硝酸盐测定方法的比较]。","authors":"S Adamowicz, N Ballino, S Mars, C Otto","doi":"","DOIUrl":null,"url":null,"abstract":"<p><p>In order to compare results obtained from various analytical techniques, nitrate determinations in soils and vegetables were made by four usual methods. These are a selective electrode, an autoanalyser with dialyser that determines nitrites following a nitrate reduction step by hydrazine sulfate, another autoanalyser that reduces nitrates with cadmium metal, and the usual DEVARDA method. Interferences and limitations of these techniques are discussed.</p>","PeriodicalId":75504,"journal":{"name":"Annales de la nutrition et de l'alimentation","volume":"34 5-6","pages":"877-82"},"PeriodicalIF":0.0000,"publicationDate":"1980-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[Comparison of various technics for determining nitrates in soil and vegetables].\",\"authors\":\"S Adamowicz, N Ballino, S Mars, C Otto\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>In order to compare results obtained from various analytical techniques, nitrate determinations in soils and vegetables were made by four usual methods. These are a selective electrode, an autoanalyser with dialyser that determines nitrites following a nitrate reduction step by hydrazine sulfate, another autoanalyser that reduces nitrates with cadmium metal, and the usual DEVARDA method. Interferences and limitations of these techniques are discussed.</p>\",\"PeriodicalId\":75504,\"journal\":{\"name\":\"Annales de la nutrition et de l'alimentation\",\"volume\":\"34 5-6\",\"pages\":\"877-82\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1980-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Annales de la nutrition et de l'alimentation\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Annales de la nutrition et de l'alimentation","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
[Comparison of various technics for determining nitrates in soil and vegetables].
In order to compare results obtained from various analytical techniques, nitrate determinations in soils and vegetables were made by four usual methods. These are a selective electrode, an autoanalyser with dialyser that determines nitrites following a nitrate reduction step by hydrazine sulfate, another autoanalyser that reduces nitrates with cadmium metal, and the usual DEVARDA method. Interferences and limitations of these techniques are discussed.