世界上第一家专门设计使用连续发酵的啤酒厂:新西兰的生物技术历史。

Australasian biotechnology Pub Date : 1996-01-01
M J Kennedy
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引用次数: 0

摘要

1958年10月9日,新西兰啤酒有限公司的标准啤酒厂在新西兰北部的帕默斯顿开业,这是世界上第一家专门使用连续发酵酿造啤酒的啤酒厂。在新西兰,连续发酵的使用引发了世界各地啤酒酿造方式的革命。这是一个关于人们和啤酒厂的故事,他们使啤酒连续发酵成为现实。
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The world's first brewery exclusively designed to use continuous fermentation: biotechnology history made in New Zealand.

When New Zealand Breweries Ltd's Standard Brewery opened in Palmerston North, New Zealand on October 9, 1958 it was the first brewery in the world built exclusively to brew beer using continuous fermentation. The use of continuous fermentation in New Zealand sparked a revolution in the way beer was brewed around the world. This is the story of the people and the brewery that made continuous beer fermentation a reality.

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The world's first brewery exclusively designed to use continuous fermentation: biotechnology history made in New Zealand. Production of useful chemicals from sunflower oil by microbial biotransformation with rhizopus stolonifer NRRL 1478. The 1993 Burnet Lecture. The colony stimulating factors--discovery to clinical use. Plant biotechnologies in Pacific Rim developing countries: achievements, co-operation and prospects. Biotechnology in Australia in 1993.
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