{"title":"[基于“随机”血糖值的不同糖尿病风险人群的人口学和代谢数据]。","authors":"M Francesconi","doi":"","DOIUrl":null,"url":null,"abstract":"<p><p>Four risk-categories for diabetes probability where defined by measured random-blood glucose values: minimum risk (random blood glucose < or = 95 mg/dl), low (96-139 mg/dl), moderate (140-199 mg/dl), and high (> or = 200 mg/dl). Using these risk categories and other risk factors as age, sex, BMI, and cholesterol, further data analysis were made. Among high-risk patients, male sex was represented two fold compared to female sex. In +65 year old subjects the diabetes risk increased from 8.2% for the whole study cohort up to 12.1%. An increase of body weight was paralleled by an increased risk for diabetes, whereas in the highest diabetes risk-group, obese subjects (BMI subgroup 4) were twice as frequent as in the next lower risk category. Additionally, 62% of subjects with a high diabetes risk had elevated cholesterol levels.</p>","PeriodicalId":75382,"journal":{"name":"Acta medica Austriaca. Supplement","volume":"56 ","pages":"9-11"},"PeriodicalIF":0.0000,"publicationDate":"2002-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[Demographic and metabolic data of persons with different risk for diabetes mellitus based on \\\"random\\\" blood glucose values].\",\"authors\":\"M Francesconi\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Four risk-categories for diabetes probability where defined by measured random-blood glucose values: minimum risk (random blood glucose < or = 95 mg/dl), low (96-139 mg/dl), moderate (140-199 mg/dl), and high (> or = 200 mg/dl). Using these risk categories and other risk factors as age, sex, BMI, and cholesterol, further data analysis were made. Among high-risk patients, male sex was represented two fold compared to female sex. In +65 year old subjects the diabetes risk increased from 8.2% for the whole study cohort up to 12.1%. An increase of body weight was paralleled by an increased risk for diabetes, whereas in the highest diabetes risk-group, obese subjects (BMI subgroup 4) were twice as frequent as in the next lower risk category. Additionally, 62% of subjects with a high diabetes risk had elevated cholesterol levels.</p>\",\"PeriodicalId\":75382,\"journal\":{\"name\":\"Acta medica Austriaca. Supplement\",\"volume\":\"56 \",\"pages\":\"9-11\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2002-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Acta medica Austriaca. Supplement\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Acta medica Austriaca. Supplement","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
[Demographic and metabolic data of persons with different risk for diabetes mellitus based on "random" blood glucose values].
Four risk-categories for diabetes probability where defined by measured random-blood glucose values: minimum risk (random blood glucose < or = 95 mg/dl), low (96-139 mg/dl), moderate (140-199 mg/dl), and high (> or = 200 mg/dl). Using these risk categories and other risk factors as age, sex, BMI, and cholesterol, further data analysis were made. Among high-risk patients, male sex was represented two fold compared to female sex. In +65 year old subjects the diabetes risk increased from 8.2% for the whole study cohort up to 12.1%. An increase of body weight was paralleled by an increased risk for diabetes, whereas in the highest diabetes risk-group, obese subjects (BMI subgroup 4) were twice as frequent as in the next lower risk category. Additionally, 62% of subjects with a high diabetes risk had elevated cholesterol levels.