大肠杆菌中β-半乳糖苷酶抑制的研究

David J. Clark , Allen G. Marr
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引用次数: 20

摘要

利用营养限制技术,对大肠杆菌突变体和产氧增氧杆菌突变体JF-4进行了分解代谢物抑制机制的研究。已经确定了两种不同类型的酶控制:(1)被诱导剂拮抗的控制,称为“诱导剂特异性抑制”;(2)与诱导剂浓度无关的控制,称为“与诱导剂无关的抑制”。采用了一种分析方法,可以对两种类型的抑制进行定量测量。限制分解代谢活性导致抑制,而限制合成代谢活性导致抑制;然而,诱导剂特异性和非诱导剂抑制的相对变化是不一样的。碳限制导致诱导剂特异性抑制优先降低,而氮和硫限制导致诱导剂非依赖性抑制优先增加。
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Studies on the repression of β-galactosidase in Escherichia coli

The mechanism of catabolite repression has been tested in mutants of Escherichia coli and a mutant of Aerobacter aerogenes, JF-4, using the technique of nutrient limitation. Two distinct types of enzyme control have been identified: (1) a control which is antagonized by inducer and is called “inducer-specific repression”; and (2) a control which is independent of the concentration of inducer and is called “inducer-independent represseion”. A metho of analysis is employed which allows each of the two types of repression to be measured quantitavely. The restriction of catabolic activities leads to derepression while the restriction of anabolic activities leads to repression; however, the relative change in inducer-specific and inducer-independent repression are not the same. Carbon limitation leads to a preferential decrease in inducer-specific repression while nitrogen and sulfur limitation lead to a preferential increase in inducer-independent repression.

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