T O Yastreb, Yu E Kolupaev, A A Lugovaya, A P Dmitriev
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引用次数: 0
摘要
研究了盐胁迫(200 mM NaCl)和外源茉莉酸(JA)对4周龄拟南芥野生型(WT) Columbia-0 (Col-0)和茉莉酸信号通路受损的突变体jin1(茉莉酸不敏感1)叶片渗透物和黄酮类化合物水平的影响。盐胁迫引起的脯氨酸含量的增加在col0植株中高于突变体jin1。这种差异在外源0.1µM JA预处理下尤为明显。在盐胁迫下,经ja处理的WT植株的糖含量增加,而jin1突变体的糖含量则下降。在UV-B范围内,花色素苷和黄酮类化合物的吸收水平也得到了提高。JA的存在增加了Col-0植株的耐盐性,因为脂质过氧化产物的积累和NaCl引起的生长抑制不那么明显。在盐胁迫下,茉莉酸对锦1植株几乎没有正向作用。由此可见,JIN1/MYC2蛋白参与了盐胁迫下保护系统的调控。
[Content of Osmolytes and Flavonoids under Salt Stress in Arabidopsis thaliana Plants Defective in Jasmonate Signaling].
The effects of the salt stress (200 mM NaCl) and exogenous jasmonic acid (JA) on levels of osmolytes and flavonoids in leaves of four-week-old Arabidopsis thaliana L. plants of the wild-type (WT) Columbia-0 (Col-0) and the mutant jin1 (jasmonate insensitive 1) with impaired jasmonate signaling were studied. The increase in proline content caused by the salt stress was higher in the Col-0 plants than in the mutant jin1. This difference was especially marked if the plants had been pretreated with exogenous 0.1 µM JA. The sugar content increased in response to the salt stress in the JA-treated WT plants but decreased in the jin1 mutant. Leaf treatment with JA of the WT plants but not mutant defective in jasmonate signaling also enhanced the levels of anthocyanins and flavonoids absorbed in UV-B range. The presence of JA increased salinity resistance of the Col-0 plants, since the accumulation of lipid peroxidation products and growth inhibition caused by NaCl were less pronounced. Under salt stress, JA almost did not render a positive effect on the jin1 plants. It is concluded that the protein JIN1/MYC2 is involved in control of protective systems under salt stress.