霍雷霍尼地区(斯洛伐克)森林水果受重金属污染的风险

IF 0.6 Q4 FOOD SCIENCE & TECHNOLOGY Journal of microbiology, biotechnology and food sciences Pub Date : 2023-05-23 DOI:10.55251/jmbfs.10068
Fedorková Silvia, J. Musilová, Ľ. Harangozo, Marek Šnirc, Monika Ňorbová, H. Franková, Natália Čeryová
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引用次数: 0

摘要

Horehronie地区属于斯洛伐克最古老的工业区。自1964年以来,它被Petrochema Dubová工厂生产的残余酸性焦油所污染。在本研究中,使用火焰原子吸收光谱法(Zn、Cu、Ni)和石墨炉原子吸收光谱方法(Cd、Pb)测定了两年多以来从Horehronie五个地点采集的土壤和森林水果(越橘属越橘属、越橘属葡萄属、Fragaria vesca属、犬蔷薇属、悬钩子属)中的重金属(Cu、Cd、Ni、Zn、Pb)。所有分析土壤中的镉含量都高于其限值,构成了最大的威胁。我们测定了样品VeľkáSmrekovica中镉限量(9.17 mg/kg)的20多倍。污染因子(Cf)值和地质累积指数(Igeo)表明,这种有害金属在很大程度上与土壤污染有关。污染程度(Cdeg)和污染负荷指数(PLI)的最高值是在来自日亚尔斯卡多利纳和VeľkáSmrekovica的样本中确定的。仅在第一个采样年,在日迪亚尔斯卡多利纳样品中镍和锌的含量才高于限值(46.30 mg/kg;138.30 mg/kg)。结果表明,在Horehronie地区,土壤监测和旧环境负担修复非常重要。所有类型的森林水果都超过了镉的最高允许量(0.03-0.18 mg/kg FW)。镍和铅的含量仅在玫瑰果样品中超标。所有样品中锌和铜的含量均低于允许含量。估计的每日摄入量(EDI)低于所有重金属的可接受每日摄入量。分析样品的生物累积因子(BAF)、总危险系数和危险指数均<1,这意味着食用Horehronie的森林水果不会对消费者的健康构成风险。
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THE RISK OF FOREST FRUITS CONTAMINATION BY HEAVY METALS IN THE HOREHRONIE REGION (SLOVAKIA)
The Horehronie region belongs to the oldest industrial areas in Slovakia. It is contaminated by residual acid tar dumps from times of Petrochema Dubová factory production since 1964. In the presented study, heavy metals (Cu, Cd, Ni, Zn, Pb) were determined in soils and forest fruits (Vaccinium myrtillus L., Vaccinium vitis-idaea L., Fragaria vesca L., Rosa canina L., Rubus idaeus L.) collected over two years from five locations in the Horehronie using Flame AAS method (Zn, Cu, Ni) and Graphite Furnace AAS method (Cd, Pb). The cadmium content, which was higher than its limit value in all analysed soils, poses the biggest threat. We determined more than 20 times the limit value for cadmium in the sample Veľká Smrekovica (9.17 mg/kg).The contamination factor (Cf) values and the geoaccumulation index (Igeo) indicate that this hazardous metal is involved in soil contamination to a large extent. The highest values of the degree of contamination (Cdeg) and the pollution load index (PLI) were determined in samples from the Ždiarska dolina and the Veľká Smrekovica. The contents of nickel and zinc were higher than the limit values only in the 1st sampling year in the Ždiarska dolina sample (46.30 mg/kg; 138.30 mg/kg). The results showed that soil monitoring and remediation of old environmental burdens are important in the territory of the Horehronie region. The highest permissible amounts for cadmium were exceeded in all types of forest fruits (0.03-0.18 mg/kg FW). The contents of nickel and lead were exceeded only in the sample of rosehips (Rosa canina). The contents of zinc and copper were lower than the permissible amounts in all samples. The estimated daily intake (EDI) was lower than the acceptable daily intake of all heavy metals. The bioaccumulation factor (BAF), total hazardous quotient and hazard index of the analysed samples was < 1, which means that the consumption of forest fruits from the Horehronie does not pose a health risk for the consumer.
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来源期刊
CiteScore
1.90
自引率
0.00%
发文量
156
审稿时长
8 weeks
期刊介绍: The Journal of Microbiology, Biotechnology and Food Sciences is an Open Access, peer-reviewed online scientific journal published by the Faculty of Biotechnology and Food Sciences (Slovak University of Agriculture in Nitra). The major focus of the journal is regular publishing of original scientific articles, short communications and reviews about animal, plant and environmental microbiology (including bacteria, fungi, yeasts, algae, protozoa and viruses), microbial, animal and plant biotechnology and physiology, microbial, plant and animal genetics, molecular biology, agriculture and food chemistry and biochemistry, food control, evaluation and processing in food science and environmental sciences.
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