作为在实现可持续世界粮食系统发展中保护农民权利的一项努力

Rani Pajrin, Jamal Wiwoho, M. Imanullah, Pujiyono
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引用次数: 0

摘要

本文介绍了在保护农民和农村地区工作人员权利的基础上建立世界粮食系统的情况。发展世界粮食系统是世界各国的必要条件。国家有义务根据《联合国农民和其他农村工作人员权利宣言》的原则保护农民和农村工作人员的权利。这篇文章说明,可持续的粮食发展必须建立在undrop原则的基础上。作为可持续粮食发展的一种模式,作者推荐了印度尼西亚在发展可持续粮食方面所执行的原则,如共同目标、整体性、包容性、地方和生命周期、相互依存性、环境系统、自然资源和可持续性。在《联合国反腐败宣言》颁布后,印度尼西亚的这项法规已经开始规范和保护农民的权利。
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undrop as an Effort to Protect Farmers Rights in Realizing the Development of a Sustainable World Food System
This article describes the development of a World Food System based on protecting the rights of farmers and people working in rural areas. The development of a world food system is a necessity for countries in the world. The state is obliged to protect the rights of farmers and people working in rural areas by the principles of the United Nations Declaration on the Rights of Peasant and Other People Working in Rural Areas (undrop). This article illustrates that sustainable food development must be based on the principles of undrop. As one model of sustainable food development, the author recommends the principles that have been carried out by Indonesia in developing sustainable food such as common goals, holistic, inclusive, local and life cycle, interdependence, environmental systems, natural resources, and sustainability. The regulation in Indonesia after the undrop declaration has begun to regulate and protect the rights of farmers.
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