{"title":"营养逆转非腹腔性谷蛋白敏感性和缺铁性贫血1例报告","authors":"Coetzee Oscar, M. Ángela","doi":"10.36959/487/275","DOIUrl":null,"url":null,"abstract":"This case reports on the successful treatment of NCGS and IDA in an individual patient, a 56-year-old Italian-American female using nutritional support. The patient continued conventional Irritable Bowel Syndrome (IBS) and Iron Deficiency Anemia (IDA) treatment while beginning functional nutrition therapy guided by laboratory testing from her physician.","PeriodicalId":76005,"journal":{"name":"Journal of human nutrition","volume":" ","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2017-08-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Non-Celiac Gluten Sensitivity and Iron Deficiency Anemia Reversal through Nutrition: A Case Report\",\"authors\":\"Coetzee Oscar, M. Ángela\",\"doi\":\"10.36959/487/275\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This case reports on the successful treatment of NCGS and IDA in an individual patient, a 56-year-old Italian-American female using nutritional support. The patient continued conventional Irritable Bowel Syndrome (IBS) and Iron Deficiency Anemia (IDA) treatment while beginning functional nutrition therapy guided by laboratory testing from her physician.\",\"PeriodicalId\":76005,\"journal\":{\"name\":\"Journal of human nutrition\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2017-08-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of human nutrition\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.36959/487/275\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of human nutrition","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.36959/487/275","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Non-Celiac Gluten Sensitivity and Iron Deficiency Anemia Reversal through Nutrition: A Case Report
This case reports on the successful treatment of NCGS and IDA in an individual patient, a 56-year-old Italian-American female using nutritional support. The patient continued conventional Irritable Bowel Syndrome (IBS) and Iron Deficiency Anemia (IDA) treatment while beginning functional nutrition therapy guided by laboratory testing from her physician.
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