饲粮中添加甜菜碱对夏季肉仔鸡生长性能、运输应激和收缩损失的影响

K.E. Chitrio, M. Kadam, M. Gole, D. Bhaisare, A. Patil, S. Chopde
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摘要

背景:热应激是家禽业的一个主要问题,因为它会造成严重的经济损失。本研究旨在评估添加甜菜碱对夏季肉鸡生长性能、运输应激和收缩损失的影响。方法:采用添加或不添加甜菜碱的日粮,对深窝饲养至第42天的肉鸡(n=234)进行试验。将日龄雏鸡随机分为三个饮食处理组,即对照组(以基础日粮喂养的鸟类)、T1组(以基本日粮喂养,补充1公斤/吨饲料的Optibetaine的鸟类)和T2组(以基准日粮喂养、补充1kg/吨饲料的Betaine HCL的鸟类)。每种饮食处理包括六个重复,每个重复十三只鸟。结果:添加甜菜碱能显著改善鸟类的LBW/BWG。与盐酸甜菜碱和对照组鸟类相比,补充光学甜菜碱的效果最好,死亡率分别降低了2.56%和6.41%。在补充甜菜碱的组中,NCDV HI滴度在数值上给出高值。42日龄时,由于补充了光学甜菜碱,细胞免疫得到改善。运输应激引起的皮质酮浓度升高在对照组较多,而补充甜菜碱组较少。对血糖水平没有显著影响。补充光学甜菜碱组显示出较低的收缩损失。
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Role of Betaine Supplementation on Growth Performance, Transportation Stress and Shrinkage Loss of Broilers during the Summer Season
Background: Heat stress is a major concern in the poultry industry as it causes heavy economic losses. The current study aimed to evaluate the role of betaine supplementation on growth performance, transportation stress and shrinkage loss of broilers during the summer season. Methods: An experiment was conducted on broiler chicks (n=234), reared in the deep litter up to the 42ndday on diets with or without betaine. The day-old chicks were randomly distributed into three dietary treatment groups viz., Control (Birds fed on a basal diet), T1 (Birds fed on a basal diet, supplemented with Optibetaine @ 1 kg/ton of feed), T2 (Birds fed on a basal diet, supplemented with Betaine HCL @ kg/ton of feed). Each dietary treatment comprised six replicates of thirteen birds each. Result: It was found thatbirds supplemented with betaine significantly improved in LBW/BWG. Supplementation of optibetaine performed best in comparison with betaine HCL and Control group birds by reducing mortality percentage by 2.56% and 6.41% respectively. NCDV HI titre gives numerically high values in betaine supplemented groups. Cellular immunity at the 42nd day of age improved due to optibetaine supplementation. The rise in corticosterone concentration due to transportation stress was more in control group and less in the betaine supplemented group. There was no significant effect on the serum glucose level.The optibetaine supplementation group shows lower shrinkage loss.
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