Olawale Charles Ogunnigbo, D. Adetan, T. Morakinyo
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A study on the mathematical model for predicting the peel removal efficiency of a cassava peeler
A mathematical model for predicting the peeling efficiency of a cassava peeler was developed using a dimensional analysis based on Buckingham' s pi theorem. The model was validated using data from experimental studies which revealed a maximum coefficient of determination of R2 = 0.8366 between the measured and predicted values. The developed model proved appropriate in estimating the peel removal efficiency for a cassava peeler by up to 83.66%. There was no significance difference between the experimental and predicted values at a 0.05 significance level.
期刊介绍:
Original scientific papers, short communications, information, and studies covering all areas of agricultural engineering, agricultural technology, processing of agricultural products, countryside buildings and related problems from ecology, energetics, economy, ergonomy and applied physics and chemistry. Papers are published in English.