播前红色激光照射玉米种子对收获产量质、量的影响

IF 0.7 4区 农林科学 Q3 AGRONOMY Emirates Journal of Food and Agriculture Pub Date : 2023-05-11 DOI:10.9755/ejfa.2023.v35.i4.3025
Rivera-Talamantes Carlos Francisco de Jesus, Gonzalez-Lopez Gabriela, Michtchenko Alexandre
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引用次数: 0

摘要

随着人口的增加,需要养活的人也越来越多。为了找到一种影响玉米产量的物理方法,本工作致力于评估播前红色激光照射玉米(Zea mays L.)种子对收获产量的影响。分析了红色激光辐射对玉米种子的影响、对产量数量和品质的影响、对大规模大田生产和露天大田生产的影响。假设至少有一种红色激光照射处理可以提高玉米作物产量。在辐射方面,使用功率为100 mW的660 nm红色激光二极管,使用两种辐射密度(D1: 2 mW cm-2和D2: 4 mW cm-2),在4个暴露时间(T1: 15、T2: 30、T3: 60和T4: 120 s)和未处理的对照组(C)中施加辐照。采用随机排列,按2 × 4因子方案,共8个处理和对照,4个重复。对数据进行方差分析,并用Tukey检验(HSD;P≤0.05)。D2-T4处理对对照的影响最为显著,产量提高19±1% (3 t ha-1),穗轴长提高18±1%,穗轴直径提高22±3%,玉米重提高16±2%,籽粒大小提高14±2%。我们还发现了对产量的负面影响,D2-T1使作物产量下降约16±1% (2.24 t ha-1)。结果显示了一种将该技术作为一种可以增加或减少玉米产量的技术的方法。关键词:棒材长度;玉米;开放的领域;千粒重。
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Impact of pre-sowing red laser irradiation of corn seeds on quality and quantity of harvest yield
As the population increases, more people need to be fed. In order to find a physical method that influence the corn production, this work is dedicated to evaluating the impact of pre-sowing red laser irradiation of corn (Zea mays L.) seeds on harvest yield. The aim was to analyze the influence of red laser radiation on corn seeds, on the quantity and quality of yield, on large-scale and open field production. It is hypothesized that at least one red laser irradiation treatment could improve corn crop yield. In radiation, a red laser diode at 660 nm with a power of 100 mW was used, two radiation densities were used (D1: 2 mW cm-2 and D2: 4 mW cm-2), applied during 4 exposure times (T1: 15, T2: 30, T3: 60 and T4: 120 s) and a control group without treatment (C). A random arrangement was used, in a 2 x 4 factorial scheme, totaling 8 treatments and control, with four replications. The data were subjected to an ANOVA and the means were compared with the Tukey test (HSD; p ≤ 0.05). The D2-T4 treatment produced the most significant impact concerning the control, improving yield by 19±1% (3 t ha-1), cob length 18±1%, cob diameter 22±3%, weight (16±2%) and corn kernels size (14±2%). We also find negative effects on yield, D2-T1 decreased crop yield around 16±1% (2.24 t ha-1). The results show a way to include this technique as a technique that can to increase or decrease corn yield. Keywords: Cob length; Maize; open field; Thousand kernel weight.
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来源期刊
Emirates Journal of Food and Agriculture
Emirates Journal of Food and Agriculture AGRONOMYFOOD SCIENCE & TECHNOLOGY&nb-FOOD SCIENCE & TECHNOLOGY
CiteScore
1.80
自引率
0.00%
发文量
18
期刊介绍: The "Emirates Journal of Food and Agriculture [EJFA]" is a unique, peer-reviewed Journal of Food and Agriculture publishing basic and applied research articles in the field of agricultural and food sciences by the College of Food and Agriculture, United Arab Emirates University, United Arab Emirates.
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