妊娠晚期母猪血红蛋白浓度:预测死产仔猪

IF 0.7 4区农林科学 Q3 Agricultural and Biological Sciences Journal of Swine Health and Production Pub Date : 2021-07-01 DOI:10.54846/jshap/1249

E. Noblett, Juliana Bonin Ferriera, Sheeva Bhattarai, J. Nielsen, G. Almond

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引用次数: 1

摘要

本研究检测了母猪血红蛋白（Hb）浓度与死产猪数量之间的关系。根据妊娠后期Hb浓度，贫血母猪的产前和产时死产猪数量大于非贫血母猪（P<.001）。

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Late gestation hemoglobin concentrations in sows: Predictor for stillborn piglets

This study examined the association between hemoglobin (Hb) concentrations in sows and the number of stillborn pigs. Based on late gestation Hb concentrations, the number of prepartum and intrapartum stillborn pigs was greater (P < .001) in the anemic sows than in the nonanemic sows.

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来源期刊

Journal of Swine Health and Production 农林科学-兽医学

CiteScore

1.80

自引率

0.00%

发文量

审稿时长

>36 weeks

期刊介绍： The Journal of Swine Health & Production (JSHAP) is an open-access and peer-reviewed journal published by the American Association of Swine Veterinarians (AASV) since 1993. The aim of the journal is the timely publication of peer-reviewed papers with a scope that encompasses the many domains of applied swine health and production, including the diagnosis, treatment, management, prevention and eradication of swine diseases, welfare & behavior, nutrition, public health, epidemiology, food safety, biosecurity, pharmaceuticals, antimicrobial use and resistance, reproduction, growth, systems flow, economics, and facility design. The journal provides a platform for researchers, veterinary practitioners, academics, and students to share their work with an international audience. The journal publishes information that contains an applied and practical focus and presents scientific information that is accessible to the busy veterinary practitioner as well as to the research and academic community. Hence, manuscripts with an applied focus are considered for publication, and the journal publishes original research, brief communications, case reports/series, literature reviews, commentaries, diagnostic notes, production tools, and practice tips. All manuscripts submitted to the Journal of Swine Health & Production are peer-reviewed.