Ayda Fernanda Barona Rodríguez, Eduar Yovany Antolinez Sandoval, Juan Gonzalo López Lopera, Carlos Arturo Viveros Valens, Javier Jiménez Vargas, J. Sánchez, Andrea Lizeth Ballesteros Araque, Germán Andrés Vargas Orozco
{"title":"哥伦比亚巴博萨帕内拉6个甘蔗品种(Saccharum spp.)的农工业行为","authors":"Ayda Fernanda Barona Rodríguez, Eduar Yovany Antolinez Sandoval, Juan Gonzalo López Lopera, Carlos Arturo Viveros Valens, Javier Jiménez Vargas, J. Sánchez, Andrea Lizeth Ballesteros Araque, Germán Andrés Vargas Orozco","doi":"10.19053/01228420.V18.N3.2021.12823","DOIUrl":null,"url":null,"abstract":": In Colombia, sugarcane production is the second most important line of agricultural production after coffee, 55% of the total cultivated area is dedicated to the production of panela (non-centrifuged sugar - NCS), a task that is carried out in 29 of the 32 departments of the country. Low yields and the loss of genetic quality of the materials current-ly being cultivated have brought about the need to evaluate new varieties of sugarcane that adapt to different environ-ments and have a high production of panela. Considering the above, between November 2018 and May 2020, by the Colombian Agricultural Research Corporation - Agrosavia, under the agroecological conditions of Barbosa (Santander, Colom-bia), the agroindustrial behavior of six sugarcane varieties for panela production (CC 11-600, CC 10-450, CC 99-2461, CC 00-3257, CC 91-1606 and CC 00-3771) from the Colombian sugarcane research center - Cenicaña were evaluated; A ran-domized complete block design was established with four repetitions for agronomic performance and three replicates for industrial evaluation. Agronomically, the genetic materials presented averages of 2.81 m to plant height, 2.8 cm stem diameter, percentage of Diatraea infestation intensity of 10.66% and 118.92 tons of cane per hectare; for the industrial variables, average values of 21.06 °Brix in juice and 12.78 tons of panela per hectare were found; the evaluated variables referring to panela quality were adjusted to those required in the NTC 1311: 2009 and Resolution 000779 of 2006 of the Ministry of Social Protection. Varieties CC 11-600 and CC 00-3267 showed the best agroindustrial performance in the first production cycle.","PeriodicalId":30687,"journal":{"name":"Ciencia y Agricultura","volume":"18 1","pages":"15-28"},"PeriodicalIF":0.0000,"publicationDate":"2021-10-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Comportamiento agroindustrial de seis variedades de Caña de azúcar (Saccharum spp.) para Panela en Barbosa (Colombia)\",\"authors\":\"Ayda Fernanda Barona Rodríguez, Eduar Yovany Antolinez Sandoval, Juan Gonzalo López Lopera, Carlos Arturo Viveros Valens, Javier Jiménez Vargas, J. Sánchez, Andrea Lizeth Ballesteros Araque, Germán Andrés Vargas Orozco\",\"doi\":\"10.19053/01228420.V18.N3.2021.12823\",\"DOIUrl\":null,\"url\":null,\"abstract\":\": In Colombia, sugarcane production is the second most important line of agricultural production after coffee, 55% of the total cultivated area is dedicated to the production of panela (non-centrifuged sugar - NCS), a task that is carried out in 29 of the 32 departments of the country. Low yields and the loss of genetic quality of the materials current-ly being cultivated have brought about the need to evaluate new varieties of sugarcane that adapt to different environ-ments and have a high production of panela. Considering the above, between November 2018 and May 2020, by the Colombian Agricultural Research Corporation - Agrosavia, under the agroecological conditions of Barbosa (Santander, Colom-bia), the agroindustrial behavior of six sugarcane varieties for panela production (CC 11-600, CC 10-450, CC 99-2461, CC 00-3257, CC 91-1606 and CC 00-3771) from the Colombian sugarcane research center - Cenicaña were evaluated; A ran-domized complete block design was established with four repetitions for agronomic performance and three replicates for industrial evaluation. Agronomically, the genetic materials presented averages of 2.81 m to plant height, 2.8 cm stem diameter, percentage of Diatraea infestation intensity of 10.66% and 118.92 tons of cane per hectare; for the industrial variables, average values of 21.06 °Brix in juice and 12.78 tons of panela per hectare were found; the evaluated variables referring to panela quality were adjusted to those required in the NTC 1311: 2009 and Resolution 000779 of 2006 of the Ministry of Social Protection. Varieties CC 11-600 and CC 00-3267 showed the best agroindustrial performance in the first production cycle.\",\"PeriodicalId\":30687,\"journal\":{\"name\":\"Ciencia y Agricultura\",\"volume\":\"18 1\",\"pages\":\"15-28\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-10-19\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Ciencia y Agricultura\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.19053/01228420.V18.N3.2021.12823\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ciencia y Agricultura","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.19053/01228420.V18.N3.2021.12823","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Comportamiento agroindustrial de seis variedades de Caña de azúcar (Saccharum spp.) para Panela en Barbosa (Colombia)
: In Colombia, sugarcane production is the second most important line of agricultural production after coffee, 55% of the total cultivated area is dedicated to the production of panela (non-centrifuged sugar - NCS), a task that is carried out in 29 of the 32 departments of the country. Low yields and the loss of genetic quality of the materials current-ly being cultivated have brought about the need to evaluate new varieties of sugarcane that adapt to different environ-ments and have a high production of panela. Considering the above, between November 2018 and May 2020, by the Colombian Agricultural Research Corporation - Agrosavia, under the agroecological conditions of Barbosa (Santander, Colom-bia), the agroindustrial behavior of six sugarcane varieties for panela production (CC 11-600, CC 10-450, CC 99-2461, CC 00-3257, CC 91-1606 and CC 00-3771) from the Colombian sugarcane research center - Cenicaña were evaluated; A ran-domized complete block design was established with four repetitions for agronomic performance and three replicates for industrial evaluation. Agronomically, the genetic materials presented averages of 2.81 m to plant height, 2.8 cm stem diameter, percentage of Diatraea infestation intensity of 10.66% and 118.92 tons of cane per hectare; for the industrial variables, average values of 21.06 °Brix in juice and 12.78 tons of panela per hectare were found; the evaluated variables referring to panela quality were adjusted to those required in the NTC 1311: 2009 and Resolution 000779 of 2006 of the Ministry of Social Protection. Varieties CC 11-600 and CC 00-3267 showed the best agroindustrial performance in the first production cycle.