{"title":"(公平贸易)认证:成为利基市场的后果","authors":"K. Bissinger, Daniel Leufkens","doi":"10.1080/03031853.2019.1699840","DOIUrl":null,"url":null,"abstract":"ABSTRACT Product certification such as organic and fairtrade, leads to a price premium for producers in the majority of cases and thus, also encourages them to increase supplied quantities in order to boost revenue, as empirically evidenced by several studies. Theoretically, this might be a plausible business strategy. The market for certified products is, however, a small one, and producers are not able to sell off the entire quantity produced in the certified niche market. Said supply surplus has to be sold off via conventional trading channels, resulting in a head-on competition between certified and uncertified producers. The analysis at hand sheds light on the revenue gains of certified producers via price discrimination on conventional Southern markets, and the consequences for uncertified producers.","PeriodicalId":55541,"journal":{"name":"Agrekon","volume":"59 1","pages":"188 - 201"},"PeriodicalIF":1.6000,"publicationDate":"2020-02-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1080/03031853.2019.1699840","citationCount":"5","resultStr":"{\"title\":\"(Fairtrade) certification: consequences of being a niche market\",\"authors\":\"K. Bissinger, Daniel Leufkens\",\"doi\":\"10.1080/03031853.2019.1699840\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"ABSTRACT Product certification such as organic and fairtrade, leads to a price premium for producers in the majority of cases and thus, also encourages them to increase supplied quantities in order to boost revenue, as empirically evidenced by several studies. Theoretically, this might be a plausible business strategy. The market for certified products is, however, a small one, and producers are not able to sell off the entire quantity produced in the certified niche market. Said supply surplus has to be sold off via conventional trading channels, resulting in a head-on competition between certified and uncertified producers. The analysis at hand sheds light on the revenue gains of certified producers via price discrimination on conventional Southern markets, and the consequences for uncertified producers.\",\"PeriodicalId\":55541,\"journal\":{\"name\":\"Agrekon\",\"volume\":\"59 1\",\"pages\":\"188 - 201\"},\"PeriodicalIF\":1.6000,\"publicationDate\":\"2020-02-12\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1080/03031853.2019.1699840\",\"citationCount\":\"5\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Agrekon\",\"FirstCategoryId\":\"96\",\"ListUrlMain\":\"https://doi.org/10.1080/03031853.2019.1699840\",\"RegionNum\":4,\"RegionCategory\":\"经济学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"AGRICULTURAL ECONOMICS & POLICY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agrekon","FirstCategoryId":"96","ListUrlMain":"https://doi.org/10.1080/03031853.2019.1699840","RegionNum":4,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"AGRICULTURAL ECONOMICS & POLICY","Score":null,"Total":0}
(Fairtrade) certification: consequences of being a niche market
ABSTRACT Product certification such as organic and fairtrade, leads to a price premium for producers in the majority of cases and thus, also encourages them to increase supplied quantities in order to boost revenue, as empirically evidenced by several studies. Theoretically, this might be a plausible business strategy. The market for certified products is, however, a small one, and producers are not able to sell off the entire quantity produced in the certified niche market. Said supply surplus has to be sold off via conventional trading channels, resulting in a head-on competition between certified and uncertified producers. The analysis at hand sheds light on the revenue gains of certified producers via price discrimination on conventional Southern markets, and the consequences for uncertified producers.
期刊介绍:
Agrekon publishes scholarly articles that contribute to the existing literature in the domain of Food, Agricultural and Resource Economics as it applies to Southern Africa. The editors of Agrekon therefore invite contributions in this context that provide new insights, either through the problems they address, the methods they employ or the theoretical and practical insights gained from the results. The quarterly journal serves as the official publication of the Agricultural Economics Association of South Africa (AEASA) and is published by Taylor & Francis.