豇豆优良基因型鉴定中的亲本选择和描述子评价

Q4 Agricultural and Biological Sciences Agronomia Colombiana Pub Date : 2021-09-01 DOI:10.15446/agron.colomb.v39n3.95660
Francisca Reijane Gadelha de Alencar, Charles Lobo Pinheiro, F. L. D. S. Tomaz, C. Bertini, A. B. M. D. Silva
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引用次数: 0

摘要

本研究的目的是评价和量化豇豆材料间的遗传差异,以确定对多样性贡献最大的性状,选择优质亲本。采用19个描述符对76份豇豆材料进行了评价,并利用Shannon-Weaver指数对遗传多样性进行了估计。物候和产量资料采用描述性统计进行分析,并进行Pearson相关检验。花颜色、荚果颜色和种子亮度描述符在遗传多样性定量上表现出较大的变异性。从CE-13中选择的Das Almas、galanj o、7907-紫壳和Caupi Branco基因型表现出理想的农艺性状,应纳入豇豆育种计划。7907-紫壳基因型与Das Almas和galanj o杂交,在早熟性和籽粒产量方面可能获得优越的基因型。
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Parental selection and descriptor evaluation in the identification of superior cowpea genotypes
The objective of this study was to evaluate and quantify the genetic divergence between accessions of cowpea, aiming to identify the characters that most contribute to diversity and select superior parents. Seventy-six cowpea accessions were evaluated using 19 descriptors that were also utilized to estimate genetic diversity using the Shannon-Weaver index. Phenology and production data were analyzed using descriptive statistics and were subjected to Pearson’s correlation test. The descriptors flower color, pod color, and seed brightness showed greater variability in the quantification of genetic diversity. The genotypes Das Almas, Galanjão, selected from CE-13, 7907-Purple Hull and Caupi Branco should be incorporated into cowpea breeding programs as they exhibit desirable agronomic characters. Crossings involving the genotype 7907-Purple Hull with Das Almas and Galanjão are indicated, which could result in obtaining superior genotypes in terms of precocity and grain yield.
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来源期刊
Agronomia Colombiana
Agronomia Colombiana Agricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
1.00
自引率
0.00%
发文量
9
审稿时长
25 weeks
期刊介绍: Agronomia Colombiana journal it is intended to transfer research results in different areas of tropical agronomy. Original unpublished papers are therefore accepted in the following areas: physiology, crop nutrition and fertilization, genetics and plant breeding, entomology, phytopathology, integrated crop protection, agro ecology, weed science, environmental management, geomatics, biometry, soils, water and irrigation, agroclimatology and climate change, post-harvest and agricultural industrialization, food technology, rural and agricultural entrepreneurial development, agrarian economy, and agricultural marketing (Published: Quarterly).
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