Joaquin Latorre, P. D. de Frutos, T. de‐Magistris, F. Martínez-Peña
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Segmenting tourists by their motivation for an innovative tourism product: mycotourism
ABSTRACT Mycotourism, or mushroom tourism, is an innovative specialized tourism product which is successfully being introduced in some areas of the world. In a competitive global market which requires the supply of available tourism to be customized, mycological tourism helps to combat seasonality and contributes towards the economic development of rural areas, a priority goal for policymakers and stakeholders alike. In an effort to help provide more precise tourism marketing management, the present study aims to segment mycotourists based on their motivations. The factor-clustering method identifies ‘thrill-seekers’ as those looking for distraction and to ‘get away from it all’ and whose mycotourism is motivated by the search for adventure, while ‘leisure-seekers’ are tourists attracted by nostalgia and driven by childhood memories. The study was carried out in the region of Castilla y León (Spain), one of the most highly developed mycological regions in the Iberian Peninsula.
期刊介绍:
The Journal of Ecotourism seeks to advance the field by examining the social, economic, and ecological aspects of ecotourism at a number of scales, and including regions from around the world. Journal of Ecotourism welcomes conceptual, theoretical, and empirical research, particularly where it contributes to the dissemination of new ideas and models of ecotourism planning, development, management, and good practice. While the focus of the journal rests on a type of tourism based principally on natural history - along with other associated features of the man-land nexus - it will consider papers which investigate ecotourism as part of a broader nature based tourism, as well as those works which compare or contrast ecotourism/ists with other forms of tourism/ists.