{"title":"乳清微生物指标及微生物群落分类组成研究","authors":"A. Zhubanova, G. Abdieva, P. Ualieva, А.М. Malik","doi":"10.26577/eb.2022.v92.i3.04","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":77711,"journal":{"name":"Experimental biology","volume":" ","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"STUDY OF MICROBIOLOGICAL INDICATORS AND TAXONOMICAL COMPOSITION OF MICROBIAL ASSOCIATION OF MILK WHEY\",\"authors\":\"A. Zhubanova, G. Abdieva, P. Ualieva, А.М. Malik\",\"doi\":\"10.26577/eb.2022.v92.i3.04\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":77711,\"journal\":{\"name\":\"Experimental biology\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-09-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Experimental biology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.26577/eb.2022.v92.i3.04\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Experimental biology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.26577/eb.2022.v92.i3.04","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}