饲粮中添加不同水平锌对地方母山羊生产性能和生长的影响

M. A. Towaje, A. H. Kuttar, H. A. Hassan
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引用次数: 1

摘要

本研究在Abu Ghraib绵羊和山羊饲养站进行,以研究添加不同水平的锌(0、15、20和25mg/kg.DM)对当地母羊生产性能和母羊某些胴体特性的影响。将动物分为四组(T1),无添加剂喂养,T2,15 mg锌/kg.DM喂养,T3和T4组,20和25 mg锌/kg.DM喂养。结果表明,除干物质摄入量(g/kg)显著增加外,日粮中添加锌对所有营养物质的总采食量没有显著影响(P<0.01),此外,研究结果还表明,所研究的一些性状(总重量、日重、饲料转化率以及当地雌性山羊的最终重量)显著增加(P<0.01)。结果还显示,与T1组相比,一些胴体特性(屠宰重量、空载体重、暖胴体重量和基于体重的转化百分比)显著增加(P 0.01)。
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Effect of adding different levels of zinc to the diets on performance and growth of local female goat
This study was carried out at the Abu Ghraib sheep and goat breeding station to study the effect of adding different levels of zinc (0, 15, 20 and 25 mg/kg. DM) which type of radians: concentrate diets 25% or alfalfa hay 75% in the performance of local goat females and some carcass characteristics of goat females. The animals were divided into four groups (T1) fed free of additives and T2 fed 15 mg zinc/kg.DM and T3 and T4 groups fed 20 and 25 mg/kg.DM of zinc. The results showed no significant effect of adding zinc to the diet on the total feed intake for all nutrients except the dry matter intake (g/ kg) that were increasing significant (P˂0.01) For all groups of adding zinc, Also the results showed that there were increase significant (P˂0.01) in some of the studied traits (total and daily weight and feed conversion ratio as well as the final weight of local goat females). The results also showed increase significant (P˂0.01) in some of the carcass characteristics (slaughter weight, empty body weight, warm carcass weight and the percentage of conversion based on body weight) compared with the T1 group.
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来源期刊
自引率
0.00%
发文量
11
审稿时长
18 weeks
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