葡萄酒新世界中的葡萄酒种植与旅游:来自美洲大陆的文献综述

Q1 Economics, Econometrics and Finance Wine Economics and Policy Pub Date : 2022-01-20 DOI:10.36253/wep-10897
L. F. García-Rodea, H. Thomé-Ortiz, A. Espinoza‐Ortega, Pedro De Alcântara Bittencourt-César
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引用次数: 1

摘要

在所谓的葡萄酒新世界,葡萄酒行业,特别是在美洲大陆,通过适应市场条件的战略,增加了其在各个社会经济领域的存在。本文献综述旨在确定葡萄酒新世界中葡萄栽培和葡萄酒旅游的研究,并对其进行分类,以指出新的研究方向和知识空白。鉴于美洲大陆葡萄酒的消费和生产是在欧洲移民和食品消费品的文化流动中产生的,葡萄酒生产系统在一些新兴地区得到了巩固。然而,这方面的科学成果显示了一些重要的机会领域。
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Viniculture and Tourism in the New World of Wine: a literature review from the American continent
In the so-called New World of Wine, the wine industry, particularly in the American continent, has increased its presence in various socioeconomic areas through strategies adapted to market conditions. This literature review aims to identify research on viticulture and wine tourism in the New World of Wine and categorize them to indicate new lines of research and knowledge gaps. Given that the consumption and production of wine in the American continent were generated in European migrations and through the cultural mobility of food consumer goods, wine production systems have been consolidated in some emerging territories. However, the scientific production in this regard shows essential areas of opportunity. 
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来源期刊
Wine Economics and Policy
Wine Economics and Policy Economics, Econometrics and Finance-Economics, Econometrics and Finance (all)
CiteScore
2.20
自引率
0.00%
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0
审稿时长
28 weeks
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