影响‘蓝莓’和‘碧洛西’蓝莓微繁殖的因素优化及其体外驯化形态生理特性评价

IF 1.5 4区 农林科学 Q3 PLANT SCIENCES Journal of Berry Research Pub Date : 2022-06-23 DOI:10.3233/jbr-211565
José Jesús Tejada-Alvarado, Jegnes Benjamín Meléndez-Mori, N. C. Vilca-Valqui, Eyner Huaman-Huaman, Yoiner K. Lapiz-Culqui, Juan C. Neri, Maria Loreto Prat, M. Oliva
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引用次数: 0

摘要

背景:蓝莓的生产产生了巨大的商业期望,因此为了其农业扩张,有必要克服大规模传播时的挑战。目的:评价影响蓝莓微繁的一系列因素,以及基质对蓝莓苗离体形态生理性能的影响。方法:制定了一套优化蓝莓微繁各阶段(无菌建立、增殖、生根和驯化)的方案。结果:外植体经1.5% NaClO浸泡8 min,再经0.1% HgCl2浸泡2 min,无菌率达到100%,‘Biloxi’和‘Bluecrop’的存活率分别为86.67%和93.33%。在增殖阶段,在添加0.2 mg和10 mg L-1银纳米粒子(AgNPs)的培养基上,‘Biloxi’和‘Bluecrop’的芽数最多,分别为3.53和2.27。在含有活性炭的培养基上,离体生根率显著提高,在80% ~ 100%之间。在驯化阶段,生长在泥炭和cocomix®(2:1)基质中的植株表现出更大的均匀性和更好的形态生理行为。结论:本研究结果可成功用于蓝莓品种“Biloxi”和“Bluecrop”的大规模商业化生产。
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Optimizing factors influencing micropropagation of ‘Bluecrop’ and ‘Biloxi’ blueberries and evaluation of their morpho-physiological characteristics during ex vitro acclimatization
BACKGROUND: Blueberry production has generated great commercial expectations, therefore for its agricultural expansion it is necessary to overcome the challenges at the time of mass propagation. OBJECTIVE: Evaluate the effect of a set of factors influencing micropropagation, as well as the influence of substrates on the ex vitro morpho-physiological performance of blueberry seedlings. METHODS: A set of protocols were developed to optimize all stages of micropropagation (aseptic establishment, multiplication, rooting, and acclimatization) of blueberries. RESULTS: Explants immersed in 1.5% NaClO for 8 min and then in 0.1% HgCl2 for 2 min achieved 100% sterility and a viability rate of 86.67% for ‘Biloxi’ and 93.33% for ‘Bluecrop’. At the multiplication stage, the maximum number of shoots of ‘Biloxi’ (3.53) and ‘Bluecrop’ (2.27) were obtained on the medium supplemented with 0.2 and 10 mg L–1 silver nanoparticles (AgNPs), respectively. The percentage of in vitro rooting was significantly improved on media containing activated charcoal, with levels between 80% and 100% . In the acclimatization phase, plants grown in a substrate composed of peat and cocomix® (2:1 ratio) showed greater uniformity and better morpho-physiological behavior. CONCLUSIONS: The present results could be successfully used for large-scale commercial production of blueberries of the varieties ‘Biloxi’ and ‘Bluecrop’.
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来源期刊
Journal of Berry Research
Journal of Berry Research Biochemistry, Genetics and Molecular Biology-Biochemistry
CiteScore
3.50
自引率
11.80%
发文量
21
期刊介绍: The main objective of the Journal of Berry Research is to improve the knowledge about quality and production of berries to benefit health of the consumers and maintain profitable production using sustainable systems. The objective will be achieved by focusing on four main areas of research and development: From genetics to variety evaluation Nursery production systems and plant quality control Plant physiology, biochemistry and molecular biology, as well as cultural management Health for the consumer: components and factors affecting berries'' nutritional value Specifically, the journal will cover berries (strawberry, raspberry, blackberry, blueberry, cranberry currants, etc.), as well as grapes and small soft fruit in general (e.g., kiwi fruit). It will publish research results covering all areas of plant breeding, including plant genetics, genomics, functional genomics, proteomics and metabolomics, plant physiology, plant pathology and plant development, as well as results dealing with the chemistry and biochemistry of bioactive compounds contained in such fruits and their possible role in human health. Contributions detailing possible pharmacological, medical or therapeutic use or dietary significance will be welcomed in addition to studies regarding biosafety issues of genetically modified plants.
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