营养不足对急性缺血性脑卒中患者临床预后的影响

M. Naprienko, G. R. Ramazanov, T. Novikova
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引用次数: 0

摘要

急性脑血管意外是患者致残的主要原因之一,严重影响患者的日常活动功能和生活自理能力。随着医疗手段的改进和患者生存率的提高,患者的主动康复变得越来越重要。营养不良和肌肉量减少是最常见的并发症,与康复潜力降低和不良后果风险增加有关,因此,及时评估和纠正营养缺乏的问题与参与康复治疗各个阶段的跨学科团队的所有专家有关
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The effect of nutritional insufficiency on clinical outcomes of patients with acute ischemic stroke
Acute cerebrovascular accident is one of the main causes of disability in patients and has a significant impact on the functions of daily activity and the ability to self-care. With the improvement of methods of medical care and the increase in patient survival, active rehabilitation of patients is becoming increasingly important. Malnutrition and loss of muscle mass are among the most frequent complications associated with a decrease in rehabilitation potential and an increased risk of adverse outcomes, and therefore the issues of timely assessment and correction of nutritional deficiency are relevant for all specialists of the interdisciplinary team that takes part in the rehabilitation treatment at all stages of rehabilitation
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来源期刊
Russian Neurological Journal
Russian Neurological Journal Medicine-Neurology (clinical)
CiteScore
0.40
自引率
0.00%
发文量
49
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