Tuğba Zülfi̇karoğlu, Gamze TURGAY İZZETOĞLU, Mehmet Salih Yikilmaz, S. İzzetoğlu
{"title":"东半球东方蜚蠊(L.,1758)(蜚蠊总科:蜚蠊科)营养系统中大分子的水螅能和薄结构分析","authors":"Tuğba Zülfi̇karoğlu, Gamze TURGAY İZZETOĞLU, Mehmet Salih Yikilmaz, S. İzzetoğlu","doi":"10.16970/entoted.1118639","DOIUrl":null,"url":null,"abstract":"The fat body is a major storage area for glycogen, lipid and protein. The trophocyte is the main cell of fat body and stores these macromolecules. The fat body consists of two parts; peripheral and perivisceral. Peripheral fat body is located below the integument while perivisceral fat body is around the digestive tract. The study was conducted in EGEMIKAL Analysis Laboratory and Histology Laboratory of Ege University between 2018 and 2020. The fat body contents of insects at all stages were examined comparatively in three selected sections through histochemical and ultrastructural studies. We identified macromolecules stored in the trophocytes. Both the granular form of proteins and asterisk structure of glycogen localized around the lipid droplets were observed clearly. It was found that accumulation of protein continued in the trophocytes, but glycogen accumulation decreased considerably in adults compared to all nymphal stages. We also found that larger lipid droplets were stored in the PF fat body, while glycogen and protein accumulation was much higher in the PV fat body. These results may contribute to understanding of the mechanisms underlying activities such as amino acid, nitrogen, lipid and carbohydrate metabolism and protein synthesis in insects.","PeriodicalId":49405,"journal":{"name":"Turkiye Entomoloji Dergisi-Turkish Journal of Entomology","volume":null,"pages":null},"PeriodicalIF":0.9000,"publicationDate":"2023-04-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Doğu hamam böceği Blatta orientalis (L., 1758) (Blattodea: Blattidae)’in trofositlerindeki makromoleküllerin histokimyasal ve ince yapı analizi\",\"authors\":\"Tuğba Zülfi̇karoğlu, Gamze TURGAY İZZETOĞLU, Mehmet Salih Yikilmaz, S. İzzetoğlu\",\"doi\":\"10.16970/entoted.1118639\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The fat body is a major storage area for glycogen, lipid and protein. The trophocyte is the main cell of fat body and stores these macromolecules. The fat body consists of two parts; peripheral and perivisceral. Peripheral fat body is located below the integument while perivisceral fat body is around the digestive tract. The study was conducted in EGEMIKAL Analysis Laboratory and Histology Laboratory of Ege University between 2018 and 2020. The fat body contents of insects at all stages were examined comparatively in three selected sections through histochemical and ultrastructural studies. We identified macromolecules stored in the trophocytes. Both the granular form of proteins and asterisk structure of glycogen localized around the lipid droplets were observed clearly. It was found that accumulation of protein continued in the trophocytes, but glycogen accumulation decreased considerably in adults compared to all nymphal stages. We also found that larger lipid droplets were stored in the PF fat body, while glycogen and protein accumulation was much higher in the PV fat body. These results may contribute to understanding of the mechanisms underlying activities such as amino acid, nitrogen, lipid and carbohydrate metabolism and protein synthesis in insects.\",\"PeriodicalId\":49405,\"journal\":{\"name\":\"Turkiye Entomoloji Dergisi-Turkish Journal of Entomology\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.9000,\"publicationDate\":\"2023-04-25\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Turkiye Entomoloji Dergisi-Turkish Journal of Entomology\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.16970/entoted.1118639\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"ENTOMOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Turkiye Entomoloji Dergisi-Turkish Journal of Entomology","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.16970/entoted.1118639","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"ENTOMOLOGY","Score":null,"Total":0}
Doğu hamam böceği Blatta orientalis (L., 1758) (Blattodea: Blattidae)’in trofositlerindeki makromoleküllerin histokimyasal ve ince yapı analizi
The fat body is a major storage area for glycogen, lipid and protein. The trophocyte is the main cell of fat body and stores these macromolecules. The fat body consists of two parts; peripheral and perivisceral. Peripheral fat body is located below the integument while perivisceral fat body is around the digestive tract. The study was conducted in EGEMIKAL Analysis Laboratory and Histology Laboratory of Ege University between 2018 and 2020. The fat body contents of insects at all stages were examined comparatively in three selected sections through histochemical and ultrastructural studies. We identified macromolecules stored in the trophocytes. Both the granular form of proteins and asterisk structure of glycogen localized around the lipid droplets were observed clearly. It was found that accumulation of protein continued in the trophocytes, but glycogen accumulation decreased considerably in adults compared to all nymphal stages. We also found that larger lipid droplets were stored in the PF fat body, while glycogen and protein accumulation was much higher in the PV fat body. These results may contribute to understanding of the mechanisms underlying activities such as amino acid, nitrogen, lipid and carbohydrate metabolism and protein synthesis in insects.
期刊介绍:
The Turkish Journal of Entomology is a quarterly journal which has been published by Entomological Society. Turkish Journal of Entomology publishes original research articles in the fields of entomology and agricultural zoology in English. Authors whose native language is not English should have their paper edited professionally prior to submission. Before preparing the typescript for submission, examine the format of manuscripts already published in Turkish Journal of Entomology.
According to TJE rules, biological observations made in one location in only one-year, short notes in which the first record of a single species in Turkey is announced, and research which is older than five years will not be accepted for publication unless it forms part of a longitudinal study.