《粮食系统转型:社会运动、地方经济、协作网络》，Cordula Kropp、Irene Antoni-Komar和Colin Sage主编。劳特利奇,2021年。ISBN: 978-0-367-67422-9

IF 2 3区农林科学 Q2 AGRICULTURE, MULTIDISCIPLINARY Renewable Agriculture and Food Systems Pub Date : 2022-07-05 DOI:10.1017/S1742170522000175

Stefan Campos Mühlenhoff

引用次数: 2

查看原文

微信好友朋友圈 QQ好友复制链接

本刊更多论文

Food System Transformations: Social Movements, Local Economies, Collaborative Networks edited by Cordula Kropp, Irene Antoni-Komar and Colin Sage. Routledge, 2021. ISBN: 978-0-367-67422-9

求助全文

通过发布文献求助，成功后即可免费获取论文全文。去求助

来源期刊

Renewable Agriculture and Food Systems 农林科学-农业综合

CiteScore

5.20

自引率

7.40%

发文量

审稿时长

>36 weeks

期刊介绍： Renewable Agriculture and Food Systems (formerly American Journal of Alternative Agriculture) is a multi-disciplinary journal which focuses on the science that underpins economically, environmentally, and socially sustainable approaches to agriculture and food production. The journal publishes original research and review articles on the economic, ecological, and environmental impacts of agriculture; the effective use of renewable resources and biodiversity in agro-ecosystems; and the technological and sociological implications of sustainable food systems. It also contains a discussion forum, which presents lively discussions on new and provocative topics.

期刊最新文献

In the search for pastoral livestock systems that improve the meat quality: An exploratory study Modern arable and diverse ley farming systems can increase soil organic matter faster than global targets Farmers’ resilience to climate change through the circular economy and sustainable agriculture: a review from developed and developing countries Understanding the potential of sustainability turn in farming: review of sociotechnical adoption factors of agri-environmental cropping practices Strategies to overcome stagnation in agricultural adoption despite awareness and interest: a case study of conservation agriculture in South Asia