Rafael E. González-Cuello, Lena B. Morón-Alcázar, Jaime Pérez-Mendoza
{"title":"含有α-蒎烯和蓝莓提取物的低酰基明胶基涂层,用于保护草莓收获后的质量","authors":"Rafael E. González-Cuello, Lena B. Morón-Alcázar, Jaime Pérez-Mendoza","doi":"10.4067/s0718-07642022000500093","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":35948,"journal":{"name":"Informacion Tecnologica","volume":" ","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Recubrimientos a base de goma gelana de bajo acilo conteniendo α-pineno y extracto de arándano para la conservación de la calidad postcosecha de fresas\",\"authors\":\"Rafael E. González-Cuello, Lena B. Morón-Alcázar, Jaime Pérez-Mendoza\",\"doi\":\"10.4067/s0718-07642022000500093\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":35948,\"journal\":{\"name\":\"Informacion Tecnologica\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-10-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Informacion Tecnologica\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.4067/s0718-07642022000500093\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"Multidisciplinary\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Informacion Tecnologica","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4067/s0718-07642022000500093","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Multidisciplinary","Score":null,"Total":0}
Recubrimientos a base de goma gelana de bajo acilo conteniendo α-pineno y extracto de arándano para la conservación de la calidad postcosecha de fresas
期刊介绍:
The Información tecnológica magazine is a service of the Center for Information Technology (CIT), this service is restricted and prohibited their sale to third parties as well as the total or partial reproduction for commercial purposes. The articles presented in this magazine are for original papers sent by the authors and have been accepted for publication by a committee, and an Editorial Committee of Referees. The Center for Information Technology is not responsible for the opinions contained in the articles, that responsibility rests with the perpetrators of these.