S. Sutaryo, R. Adiwinarti, Dian Sahrudi, Muhammad Misbahul Huda, Farhan Hendri Himawan, A. Ward
{"title":"奶牛粪便和豆腐饼的厌氧消化共基质&以有机配比为重点","authors":"S. Sutaryo, R. Adiwinarti, Dian Sahrudi, Muhammad Misbahul Huda, Farhan Hendri Himawan, A. Ward","doi":"10.3846/jeelm.2022.18058","DOIUrl":null,"url":null,"abstract":"Anaerobic digestion of dairy cow manure (DCM) is constrained by a low methane production of animal manure. A method to overcome that is by co-digestion DCM and food industry by-product. This study investigated the process performance anaerobic co-digestion of DCM and tofu cake (TC) at different volatile solid (VS) mixing ratios. The treatments were partial substitutions of DCM with TC by 5%, 10%, and 15% (w/w) in reactors T2, T3, and T4 respectively, while T1 was served as control. Co-substrate of DCM and TC gave a positive effect (P < 0.05) on methane production by 24.23, 34.74, and 52.51% respectively for T2, T3, and T4 compared to the control reactor. Low total volatile fatty acids, ammonia nitrogen concentration, stable methane production and neutral pH values of all digested slurries indicate that TC is suitable to increase methane production of DCM up to a DCM/TC ratio of 2.92:1, in terms of VS.","PeriodicalId":1,"journal":{"name":"Accounts of Chemical Research","volume":" ","pages":""},"PeriodicalIF":16.4000,"publicationDate":"2022-12-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"ANAEROBIC DIGESTION CO-SUBSTRATE OF DAIRY COW MANURE AND TOFU CAKE: FOCUSING ON MIXING ORGANIC RATIO\",\"authors\":\"S. Sutaryo, R. Adiwinarti, Dian Sahrudi, Muhammad Misbahul Huda, Farhan Hendri Himawan, A. Ward\",\"doi\":\"10.3846/jeelm.2022.18058\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Anaerobic digestion of dairy cow manure (DCM) is constrained by a low methane production of animal manure. A method to overcome that is by co-digestion DCM and food industry by-product. This study investigated the process performance anaerobic co-digestion of DCM and tofu cake (TC) at different volatile solid (VS) mixing ratios. The treatments were partial substitutions of DCM with TC by 5%, 10%, and 15% (w/w) in reactors T2, T3, and T4 respectively, while T1 was served as control. Co-substrate of DCM and TC gave a positive effect (P < 0.05) on methane production by 24.23, 34.74, and 52.51% respectively for T2, T3, and T4 compared to the control reactor. Low total volatile fatty acids, ammonia nitrogen concentration, stable methane production and neutral pH values of all digested slurries indicate that TC is suitable to increase methane production of DCM up to a DCM/TC ratio of 2.92:1, in terms of VS.\",\"PeriodicalId\":1,\"journal\":{\"name\":\"Accounts of Chemical Research\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":16.4000,\"publicationDate\":\"2022-12-05\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Accounts of Chemical Research\",\"FirstCategoryId\":\"93\",\"ListUrlMain\":\"https://doi.org/10.3846/jeelm.2022.18058\",\"RegionNum\":1,\"RegionCategory\":\"化学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"CHEMISTRY, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Accounts of Chemical Research","FirstCategoryId":"93","ListUrlMain":"https://doi.org/10.3846/jeelm.2022.18058","RegionNum":1,"RegionCategory":"化学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"CHEMISTRY, MULTIDISCIPLINARY","Score":null,"Total":0}
ANAEROBIC DIGESTION CO-SUBSTRATE OF DAIRY COW MANURE AND TOFU CAKE: FOCUSING ON MIXING ORGANIC RATIO
Anaerobic digestion of dairy cow manure (DCM) is constrained by a low methane production of animal manure. A method to overcome that is by co-digestion DCM and food industry by-product. This study investigated the process performance anaerobic co-digestion of DCM and tofu cake (TC) at different volatile solid (VS) mixing ratios. The treatments were partial substitutions of DCM with TC by 5%, 10%, and 15% (w/w) in reactors T2, T3, and T4 respectively, while T1 was served as control. Co-substrate of DCM and TC gave a positive effect (P < 0.05) on methane production by 24.23, 34.74, and 52.51% respectively for T2, T3, and T4 compared to the control reactor. Low total volatile fatty acids, ammonia nitrogen concentration, stable methane production and neutral pH values of all digested slurries indicate that TC is suitable to increase methane production of DCM up to a DCM/TC ratio of 2.92:1, in terms of VS.
期刊介绍:
Accounts of Chemical Research presents short, concise and critical articles offering easy-to-read overviews of basic research and applications in all areas of chemistry and biochemistry. These short reviews focus on research from the author’s own laboratory and are designed to teach the reader about a research project. In addition, Accounts of Chemical Research publishes commentaries that give an informed opinion on a current research problem. Special Issues online are devoted to a single topic of unusual activity and significance.
Accounts of Chemical Research replaces the traditional article abstract with an article "Conspectus." These entries synopsize the research affording the reader a closer look at the content and significance of an article. Through this provision of a more detailed description of the article contents, the Conspectus enhances the article's discoverability by search engines and the exposure for the research.