冷冻瘤胃液中厌氧菌的分离鉴定及其潜在特性

Q2 Agricultural and Biological Sciences International Journal of Dairy Science Pub Date : 2017-12-15 DOI:10.3923/IJDS.2017.47.51
M. Khattab, A. M. A. E. Tawab, M. Fouad
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Isolation and Characterization of Anaerobic Bacteria from Frozen Rumen Liquid and its Potential Characterizations
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来源期刊
International Journal of Dairy Science
International Journal of Dairy Science Agricultural and Biological Sciences-Animal Science and Zoology
CiteScore
3.40
自引率
0.00%
发文量
7
期刊介绍: International Journal of Dairy Science is dedicated to disseminate the international original research on all aspect of dairy science. International Journal of Dairy Science publishes original scientific research on all aspects of dairy science including: animal husbandry, the physiology, biochemistry and endocrinology of lactation, milk production, composition, preservation, processing and separation, biotechnology and food science, properties of milk proteins and other components, dairy products such as cheese, fermented milks and spreads, relevant studies in bacteriology, enzymology and immunology, the use of milk products in other foods; and the development of methods relevant to these subjects.
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