水与生物大分子

F. Mallamace, C. Corsaro, D. Mallamace, H. Stanley, Sow-Hsin Chen
{"title":"水与生物大分子","authors":"F. Mallamace, C. Corsaro, D. Mallamace, H. Stanley, Sow-Hsin Chen","doi":"10.1002/9781118540350.CH11","DOIUrl":null,"url":null,"abstract":"1Dipartimento di Fisica and CNISM, Università di Messina, I-98166 Messina, Italy 2Department of Nuclear Science and Engineering, Massachusetts Institute of Technology, Cambridge, MA 02139, USA 3Dipartimento di Scienze degli Alimenti e dell’ Ambiente, Università di Messina, I-98166 Messina, Italy 4William Fairfield Warren Distinguished Professor; Professor of Physics; Professor of Chemistry; Professor of Biomedical Engineering; Professor of Physiology, Center for Polymer Studies, Department of Physics, Boston University, Boston, MA 02215, USA","PeriodicalId":50874,"journal":{"name":"Advances in Chemical Physics","volume":"218 ","pages":"263-308"},"PeriodicalIF":0.0000,"publicationDate":"2013-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"16","resultStr":"{\"title\":\"Water and biological macromolecules\",\"authors\":\"F. Mallamace, C. Corsaro, D. Mallamace, H. Stanley, Sow-Hsin Chen\",\"doi\":\"10.1002/9781118540350.CH11\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"1Dipartimento di Fisica and CNISM, Università di Messina, I-98166 Messina, Italy 2Department of Nuclear Science and Engineering, Massachusetts Institute of Technology, Cambridge, MA 02139, USA 3Dipartimento di Scienze degli Alimenti e dell’ Ambiente, Università di Messina, I-98166 Messina, Italy 4William Fairfield Warren Distinguished Professor; Professor of Physics; Professor of Chemistry; Professor of Biomedical Engineering; Professor of Physiology, Center for Polymer Studies, Department of Physics, Boston University, Boston, MA 02215, USA\",\"PeriodicalId\":50874,\"journal\":{\"name\":\"Advances in Chemical Physics\",\"volume\":\"218 \",\"pages\":\"263-308\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2013-04-03\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"16\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Advances in Chemical Physics\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1002/9781118540350.CH11\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Advances in Chemical Physics","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1002/9781118540350.CH11","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 16

摘要

麻省理工学院,剑桥,MA 02139,美国梅西纳大学食品与环境科学系,I-98166梅西纳,意大利4William Fairfield Warren杰出教授;物理教授;化学教授;生物医学工程教授;波士顿波士顿大学物理系物理研究中心物理学教授,MA 02215,美国
本文章由计算机程序翻译,如有差异,请以英文原文为准。
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
Water and biological macromolecules
1Dipartimento di Fisica and CNISM, Università di Messina, I-98166 Messina, Italy 2Department of Nuclear Science and Engineering, Massachusetts Institute of Technology, Cambridge, MA 02139, USA 3Dipartimento di Scienze degli Alimenti e dell’ Ambiente, Università di Messina, I-98166 Messina, Italy 4William Fairfield Warren Distinguished Professor; Professor of Physics; Professor of Chemistry; Professor of Biomedical Engineering; Professor of Physiology, Center for Polymer Studies, Department of Physics, Boston University, Boston, MA 02215, USA
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Advances in Chemical Physics
Advances in Chemical Physics PHYSICS, ATOMIC, MOLECULAR & CHEMICAL-
自引率
0.00%
发文量
0
审稿时长
1.0 months
期刊介绍: A landmark in publishing and science, Advances in Chemical Physics is an international forum for the review and critical evaluation of the science that has propelled every area of the discipline. Each volume contains discussions of aspects of the state of diverse subjects in chemical physics and related fields, with chapters written by top researchers in the field from around the world. The series now comprises more than 150 volumes covering the period from the mid 1960’s to the present. Collectively, they represent the history of modern chemical physics. Discussions of all areas of chemical physics, with extensions to biophysics and soft matter physics can be found in these volumes.
期刊最新文献
Reasons for using e-cigarettes and support for e-cigarette regulations: Findings from the 2020 ITC Malaysia Survey. New types of complexity in chemical kinetics: intersections, coincidences and special symmetrical relationships Introduction to Quantum Information and Computation for Chemistry Modeling Viral Capsid Assembly. Dynamics of Entanglement In One‐ and Two‐Dimensional Spin Systems
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1