最近食物结构的核磁共振成像和扩散研究

3区 化学 Q2 Physics and Astronomy Annual Reports on Nmr Spectroscopy Pub Date : 2020-01-01 DOI:10.1016/BS.ARNMR.2016.09.001
N. Schork, S. Schuhmann, O. Gruschke, D. Gross, K. Zick, H. Nirschl, G. Guthausen
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Recent MRI and diffusion studies of food structures
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来源期刊
Annual Reports on Nmr Spectroscopy
Annual Reports on Nmr Spectroscopy Physics and Astronomy-Atomic and Molecular Physics, and Optics
CiteScore
5.00
自引率
0.00%
发文量
16
审稿时长
>12 weeks
期刊介绍: Annual Reports on NMR Spectroscopy is the premier means for the specialist and nonspecialist alike to become familiar with new techniques and applications of NMR spectroscopy. Recent progress in Magnetic Resonance Imaging (MRI) studies is also covered in this series.This is an invaluable resource for organic, inorganic, analytical and physical chemists, biochemists, structural biologists, physicists and all those studying and using NMR spectroscopy.
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