耐枯萎病砧木嫁接紫百香果的经济性和品质研究

IF 1.2 4区 农林科学 Q2 AGRICULTURE, MULTIDISCIPLINARY Bragantia Pub Date : 2022-01-01 DOI:10.1590/1678-4499.20220055
Camila Lopez, A. Salazar, J. Ocampo, D. P. D. Silva, N. Ceballos
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引用次数: 1

摘要

摘要:本研究的目的是确定西番莲作为砧木对紫百香果实物理性状、产量和收益的影响。该研究于2020年5月至2021年4月进行,采用3 × 3因子设计,分为三组重复。以紫色百香果优质种质PutEdu01、TesEdu11的3个接穗和1个商品接穗为代表,以未嫁接、自嫁接和马丽媛三种砧木为代表。采用传统的唇裂移植术。对果实鲜质量、壳重、果肉重、果实直径、果实极性直径、果肉和果皮百分比进行了评价。作为经济变量,确定了生产成本、收入及其成本效益比。通过嫁接得到的果实质量符合新鲜销售标准,果肉产量超过50%。紫百香果TesEdu11和未嫁接的优质紫百香果PutEdu01的组合在经济上具有吸引力,因为它们在作物开始两年后的成本效益比大于1。
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Economic and quality study of purple passion fruit grafted on a fusarium wilt tolerant rootstock
: The aim of this work was to determine the influence of Passiflora maliformis as rootstock on the physical characteristics of fruits, productivity, and profitability of the purple passion fruit. The study was carried out from May 2020 to April 2021, under a 3 × 3 factorial design distributed in blocks with three repetitions. The treatments were represented by three scions of elite accessions of purple passion fruit PutEdu01, TesEdu11 and a commercial scion, and three rootstocks, ungrafted, autografted and P. maliformis . Conventional cleft grafting was used. The fresh fruit mass, the shell weight, the pulp weight, the fruit diameter, the polar diameter of the fruit, the percentage of pulp and skin were evaluated. As economic variables, production costs, income, and their cost benefit ratio were determined. The quality of the fruits derived from the grafted accessions in P. maliformis was within the fresh marketing standards, presenting a pulp yield of more than 50%. The combinations of the purple passion fruit TesEdu11 accessions and the commercial one grafted onto P. maliformis as the elite accession PutEdu01 without grafting were financially attractive because they presented a cost-benefit ratio greater than one at two years after starting the crop.
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来源期刊
Bragantia
Bragantia AGRICULTURE, MULTIDISCIPLINARY-
CiteScore
2.40
自引率
8.30%
发文量
33
审稿时长
4 weeks
期刊介绍: Bragantia é uma revista de ciências agronômicas editada pelo Instituto Agronômico da Agência Paulista de Tecnologia dos Agronegócios, da Secretaria de Agricultura e Abastecimento do Estado de São Paulo, com o objetivo de publicar trabalhos científicos originais que contribuam para o desenvolvimento das ciências agronômicas. A revista é publicada desde 1941, tornando-se semestral em 1984, quadrimestral em 2001 e trimestral em 2005. É filiada à Associação Brasileira de Editores Científicos (ABEC).
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