人类双歧杆菌的生物学特性和共生关系

A. I. Khavkin, O. Bukharin, N. B. Perunova, E. Ivanova, S. Sitkin
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引用次数: 0

摘要

双歧杆菌,尽管有一个多世纪的研究历史,吸引了研究人员的注意。目前,超过100种双歧杆菌属,属于放线菌门,已被描述。通过对双歧杆菌与人类宿主形成共生关系过程中生物学特性的分析,揭示了双歧杆菌的几个功能集群,其中一组双歧杆菌参与细胞因子平衡,第二组双歧杆菌识别微生物共生体,保护生物群落免受病原体的侵害,第三组双歧杆菌支持肠细胞和结肠细胞的屏障功能。这确保了肠道生物群落的最佳功能。考虑到各种双歧杆菌菌株的生理“特化”,双歧杆菌已被证实的特性扩大了其作为新的生物制品和功能食品用于纠正生态失调的临床应用范围。关键词:双歧杆菌,放线菌门,肠道菌群,生态失调,益生菌,功能食品
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Biological properties and symbiotic relationships of human bifidobacteria
Bifidobacteria, despite more than a century of research history, attract the attention of researchers. Currently, more than 100 species of the Bifidobacterium genus, belonging to the Actinomycetota phylum, have been described. An analysis of the biological properties of bifidobacteria during the formation of symbiotic relationships with the human host revealed several functional clusters, among which one group of bifidobacteria is involved in the cytokine balance, the second recognizes microsymbionts, protecting the biotope from pathogens, and the third supports the barrier function of enterocytes and colonocytes. This ensures optimal functioning of the intestinal biotope. The proven properties of bifidobacteria expand the range of their clinical use as new biological products and functional foods for dysbiosis correction, considering the physiological "specialization" of various Bifidobacterium strains. Key words: Bifidobacterium, Actinomycetota phylum, intestinal microbiome, dysbiosis, probiotics, functional foods
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来源期刊
Voprosy Prakticheskoi Pediatrii
Voprosy Prakticheskoi Pediatrii Medicine-Pediatrics, Perinatology and Child Health
CiteScore
1.20
自引率
0.00%
发文量
50
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