{"title":"川渝地区野生茶树儿茶素和咖啡因含量的比较分析川渝地区野生茶树儿茶素和咖啡因含量的比较分析","authors":"Kai-Zheng Zhang, Yang-ping Ding, Jian Yang","doi":"10.3724/SP.J.1145.2013.00379","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":39895,"journal":{"name":"应用与环境生物学报","volume":"19 1","pages":"379-382"},"PeriodicalIF":0.0000,"publicationDate":"2013-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":"{\"title\":\"Comparative Analysis of Catechin and Caffeine Content of Wild Tea Plant in Sichuan-Chongqing Region: Comparative Analysis of Catechin and Caffeine Content of Wild Tea Plant in Sichuan-Chongqing Region\",\"authors\":\"Kai-Zheng Zhang, Yang-ping Ding, Jian Yang\",\"doi\":\"10.3724/SP.J.1145.2013.00379\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":39895,\"journal\":{\"name\":\"应用与环境生物学报\",\"volume\":\"19 1\",\"pages\":\"379-382\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2013-12-19\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"2\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"应用与环境生物学报\",\"FirstCategoryId\":\"1087\",\"ListUrlMain\":\"https://doi.org/10.3724/SP.J.1145.2013.00379\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"应用与环境生物学报","FirstCategoryId":"1087","ListUrlMain":"https://doi.org/10.3724/SP.J.1145.2013.00379","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
Comparative Analysis of Catechin and Caffeine Content of Wild Tea Plant in Sichuan-Chongqing Region: Comparative Analysis of Catechin and Caffeine Content of Wild Tea Plant in Sichuan-Chongqing Region
应用与环境生物学报Agricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
1.20
自引率
0.00%
发文量
4458
期刊介绍:
The “Chinese Journal of Applied and Environmental Biology” is a national scientific and technological journal published both at home and abroad. It was started in 1995 and became bimonthly in 1999, and now it is a core journal for applied and environmental biology in China. It aims to introduce and exchange the new achievements, new technologies, new methods and new progresses made from the research fields of biology and its related disciplines both in China and abroad; enhance scientific and technological research serving for the development and construction of national economy, and improvement of people’s living standards.