{"title":"现代小型家禽养殖场建设要求分析","authors":"S. Khalin, V. Smolyar","doi":"10.31473/2305-5987-2023-1-32(46)-15","DOIUrl":null,"url":null,"abstract":"Summary Purpose of the study is to analyze the requirements for the construction of modern small poultry farms for keeping poultry of various species. Research methods. Analytical studies devoted to the requirements for the construction of small poultry farms were conducted based on available scientific and informational reports by means of an analysis of the current state of this problem in European countries. Results. It was noted that during the construction of small poultry farms, it is important to comply with the requirements for the placement of poultry, depending on the available land in the farm and the dimensional characteristics of buildings for keeping poultry. Research in the conditions of a poultry farm was analyzed, with a comparison of different types of bedding materials. The main trends in the construction of small poultry farms were noted: the placement of poultry depending on the available land in the farm and the dimensional characteristics of the buildings; small hangar-type buildings for keeping poultry; mobile poultry houses; the main method of keeping poultry is floor; cascading keeping of chickens on three levels; the floor in the poultry house must be waterproof; the slatted floor can occupy only a limited area of the poultry house; use of bedding materials, including non-traditional ones; calculation of the thermal balance of the building; organic production of poultry products; landscaping of walking areas for birds. Conclusions. The analysis of the requirements for the construction of modern small poultry farms testified that in European countries with developed poultry farming there is a constant process of improving buildings for keeping poultry in order to effectively manage the industry and obtain high-quality products. The materials presented in the publication will be useful in the future for the development of design solutions for buildings for keeping poultry of various species. Key words: poultry, geese, turkeys, ducks, chickens, poultry farming.","PeriodicalId":34711,"journal":{"name":"Tekhnikotekhnologichni aspekti rozvitku ta viprobuvannia novoyi tekhniki i tekhnologii dlia sil''s''kogo gospodarstva Ukrayini","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"ANALYSIS OF REQUIREMENTS FOR THE CONSTRUCTION OF MODERN SMALL POULTRY FARMS\",\"authors\":\"S. Khalin, V. Smolyar\",\"doi\":\"10.31473/2305-5987-2023-1-32(46)-15\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Summary Purpose of the study is to analyze the requirements for the construction of modern small poultry farms for keeping poultry of various species. Research methods. Analytical studies devoted to the requirements for the construction of small poultry farms were conducted based on available scientific and informational reports by means of an analysis of the current state of this problem in European countries. Results. It was noted that during the construction of small poultry farms, it is important to comply with the requirements for the placement of poultry, depending on the available land in the farm and the dimensional characteristics of buildings for keeping poultry. Research in the conditions of a poultry farm was analyzed, with a comparison of different types of bedding materials. The main trends in the construction of small poultry farms were noted: the placement of poultry depending on the available land in the farm and the dimensional characteristics of the buildings; small hangar-type buildings for keeping poultry; mobile poultry houses; the main method of keeping poultry is floor; cascading keeping of chickens on three levels; the floor in the poultry house must be waterproof; the slatted floor can occupy only a limited area of the poultry house; use of bedding materials, including non-traditional ones; calculation of the thermal balance of the building; organic production of poultry products; landscaping of walking areas for birds. Conclusions. The analysis of the requirements for the construction of modern small poultry farms testified that in European countries with developed poultry farming there is a constant process of improving buildings for keeping poultry in order to effectively manage the industry and obtain high-quality products. The materials presented in the publication will be useful in the future for the development of design solutions for buildings for keeping poultry of various species. 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ANALYSIS OF REQUIREMENTS FOR THE CONSTRUCTION OF MODERN SMALL POULTRY FARMS
Summary Purpose of the study is to analyze the requirements for the construction of modern small poultry farms for keeping poultry of various species. Research methods. Analytical studies devoted to the requirements for the construction of small poultry farms were conducted based on available scientific and informational reports by means of an analysis of the current state of this problem in European countries. Results. It was noted that during the construction of small poultry farms, it is important to comply with the requirements for the placement of poultry, depending on the available land in the farm and the dimensional characteristics of buildings for keeping poultry. Research in the conditions of a poultry farm was analyzed, with a comparison of different types of bedding materials. The main trends in the construction of small poultry farms were noted: the placement of poultry depending on the available land in the farm and the dimensional characteristics of the buildings; small hangar-type buildings for keeping poultry; mobile poultry houses; the main method of keeping poultry is floor; cascading keeping of chickens on three levels; the floor in the poultry house must be waterproof; the slatted floor can occupy only a limited area of the poultry house; use of bedding materials, including non-traditional ones; calculation of the thermal balance of the building; organic production of poultry products; landscaping of walking areas for birds. Conclusions. The analysis of the requirements for the construction of modern small poultry farms testified that in European countries with developed poultry farming there is a constant process of improving buildings for keeping poultry in order to effectively manage the industry and obtain high-quality products. The materials presented in the publication will be useful in the future for the development of design solutions for buildings for keeping poultry of various species. Key words: poultry, geese, turkeys, ducks, chickens, poultry farming.