施氮和施钾对掌叶葱生长、总酚、类黄酮含量及抗氧化活性的影响

IF 1.9 Q2 AGRICULTURE, MULTIDISCIPLINARY AIMS Agriculture and Food Pub Date : 2022-01-01 DOI:10.3934/agrfood.2022036
M. Marlin, M. Simarmata, U. Salamah, W. Nurcholis
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引用次数: 4

摘要

Eleutherine palmifolia是印度尼西亚婆罗洲岛的Dayak和Kutai部落广泛使用的药用植物之一,可以作为传统药物治疗各种疾病。棕榈叶植物化学成分的鉴定对确定其药用潜力具有重要意义。棕榈叶生长成功的一个重要因素是作为营养来源的肥料用量。本试验研究了不同氮肥和钾肥处理对棕榈叶不同提取物生长、总酚和总黄酮含量(TPC和TFC)及抗氧化活性的影响。分别以0、46或92 kg/ hm2 N配12.5 kg/ hm2 K和0、25或50 kg/ hm2 K配46 kg/ hm2 N为处理,分别以水、乙醇或正己烷为溶剂,超声提取样品。采用Folin-Ciocalteu法和氯化铝法分别测定球茎提取物的TPC和TFC含量。采用2,2′-二苯基-1-苦味酰肼(DPPH)和铁还原抗氧化能力(FRAP)测定其抗氧化活性。结果表明,氮钾配施对水稻株高、分蘖数、叶片数、鳞茎数、鳞茎直径均无显著影响,但叶绿素读数、植株总重和鲜鳞茎重显著增加。结果表明,N和K的有效性对TPC、TFC和抗氧化活性有显著影响。水提物对TPC和DPPH的清除活性最高,而乙醇提取物对TFC和抗氧化FRAP的清除活性最高。因此,为提高棕榈叶水提液和乙醇提液的鲜球重、酚类和类黄酮含量以及抗氧化性能,推荐添加46 kg/ha N和12.5 kg/ha K。
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Effect of nitrogen and potassium application on growth, total phenolic, flavonoid contents, and antioxidant activity of Eleutherine palmifolia
Eleutherine palmifolia is one of the medicinal plants widely used by the Dayak and Kutai tribes in Borneo Island, Indonesia as traditional medicines that can treat various diseases. Identification of the phytochemical content of E. palmifolia is very important to determine its potential as a medicinal plant. A significant factor in the success of the growth of E. palmifolia is the amount of fertilizer applied as a source of nutrients. In this study, the influence of various amounts of nitrogen (N) and potassium (K) fertilizers on the growth, total phenolic and flavonoid content (TPC and TFC), and antioxidant activity was investigated in different extracts of E. palmifolia. The treatments included 0, 46 or 92 kg/ha of N combined with 12.5 kg/ha of K, and 0, 25 or 50 kg/ha of K combined with 46 kg/ha of N. Using water, ethanol, or n-hexane as solvents, each sample was extracted with sonication method. TPC and TFC of the bulb extracts were quantified using Folin-Ciocalteu and aluminum chloride assays, respectively. Antioxidant activity was analyzed using 2, 2′-diphenyl-1-picrylhydrazyl (DPPH) and ferric reducing antioxidant power (FRAP) assays. Results showed that combining N and K had no significant effects on plant height, the number of tillers, leaves, or bulbs, and bulb diameter, while the chlorophyll reading value, total plant weight, and fresh bulb weight were significantly increased. The results indicated that the availability of N and K has a substantial effect on TPC, TFC, and antioxidant activity. The aqueous extract had the highest TPC and DPPH scavenging activity, whereas the ethanol extract exhibited the highest TFC and antioxidant FRAP activity. Therefore, to improve fresh bulb weight, phenol and flavonoid content, and antioxidant properties of E. palmifolia aqueous and ethanol extracts, supplementation of 46 kg/ha N and 12.5 kg/ha K is recommended.
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来源期刊
AIMS Agriculture and Food
AIMS Agriculture and Food AGRICULTURE, MULTIDISCIPLINARY-
CiteScore
3.70
自引率
0.00%
发文量
34
审稿时长
8 weeks
期刊介绍: AIMS Agriculture and Food covers a broad array of topics pertaining to agriculture and food, including, but not limited to:  Agricultural and food production and utilization  Food science and technology  Agricultural and food engineering  Food chemistry and biochemistry  Food materials  Physico-chemical, structural and functional properties of agricultural and food products  Agriculture and the environment  Biorefineries in agricultural and food systems  Food security and novel alternative food sources  Traceability and regional origin of agricultural and food products  Authentication of food and agricultural products  Food safety and food microbiology  Waste reduction in agriculture and food production and processing  Animal science, aquaculture, husbandry and veterinary medicine  Resources utilization and sustainability in food and agricultural production and processing  Horticulture and plant science  Agricultural economics.
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