Mounira Kara Ali, Wahiba Kara Ali, Asma Ait Kaki, Berrabah Hadil, Rechachi Aicha, Noreddine Kacem Chaouche
{"title":"<;i>;体外</i>;从<;i>;齿形熔岩藻</i>;及其在生物治疗领域中的应用。","authors":"Mounira Kara Ali, Wahiba Kara Ali, Asma Ait Kaki, Berrabah Hadil, Rechachi Aicha, Noreddine Kacem Chaouche","doi":"10.3923/pjbs.2023.300.310","DOIUrl":null,"url":null,"abstract":"<p><p>&lt;b&gt;Background and Objective:&lt;/b&gt; &lt;i&gt;Lavandula dentata &lt;/i&gt;essential oil holds promise as a valuable natural resource with diverse therapeutic potential. The main objective of this study was to investigate the bioactivities of &lt;i&gt;Lavandula dentata &lt;/i&gt;essential oil, specifically its antimicrobial, analgesic, anti-diabetic and anticoagulant properties. &lt;b&gt;Materials and Methods:&lt;/b&gt; The Algerian medicinal plant &lt;i&gt;Lavandula dentata &lt;/i&gt;EO was collected from Tipaza City (Algeria). The hydro-distillation method was used to get yield of essential oil. The GC/MS analysis was done to identify the bioactive compound of &lt;i&gt;Lavandula dentata&lt;/i&gt; EO. The antimicrobial activity of&lt;i&gt; L. dentata &lt;/i&gt;essential oil (EO) was assessed using the disc diffusion method against eight different microorganisms. The antidiabetic and anticoagulant activity was also studied. &lt;b&gt;Results:&lt;/b&gt; The hydrodistillation method yielded approximately 0.4% of essential oil. The GC/MS results showed that &lt;i&gt;L. dentata&lt;/i&gt; EO contains a total of 18 elements and the main constituents were 1.8-cineole (41.48%) and β-pinene (33.43%). The EO exhibited a robust inhibitory effect on the growth of all tested microorganisms, with inhibitory diameters ranging from 16.6 to 38.5 mm. &lt;i&gt;Lavandula dentata&lt;/i&gt; EO presented anti-diabetic activity by inhibiting the α-amylase enzyme, with an IC&lt;sub&gt;50&lt;/sub&gt; value of approximately 135.08±0.25 μg mL&lt;sup&gt;–1&lt;/sup&gt;, demonstrating significant anti-diabetic activity and anti-coagulant activity. &lt;b&gt;Conclusion:&lt;/b&gt; &lt;i&gt;Lavandula dentata&lt;/i&gt; EO processes great antimicrobial, analgesic, anti- diabetic and anticoagulant properties. Further investigations into its mechanisms of action and safety profile are warranted to fully exploit its therapeutic potential.</p>","PeriodicalId":19800,"journal":{"name":"Pakistan Journal of Biological Sciences","volume":"26 6","pages":"300-310"},"PeriodicalIF":0.0000,"publicationDate":"2023-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"<i>In vitro</i> Characterization of the Essential Oil Extracted from <i>Lavandula dentata</i> and its Application in the Field of Biotherapy.\",\"authors\":\"Mounira Kara Ali, Wahiba Kara Ali, Asma Ait Kaki, Berrabah Hadil, Rechachi Aicha, Noreddine Kacem Chaouche\",\"doi\":\"10.3923/pjbs.2023.300.310\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>&lt;b&gt;Background and Objective:&lt;/b&gt; &lt;i&gt;Lavandula dentata &lt;/i&gt;essential oil holds promise as a valuable natural resource with diverse therapeutic potential. The main objective of this study was to investigate the bioactivities of &lt;i&gt;Lavandula dentata &lt;/i&gt;essential oil, specifically its antimicrobial, analgesic, anti-diabetic and anticoagulant properties. &lt;b&gt;Materials and Methods:&lt;/b&gt; The Algerian medicinal plant &lt;i&gt;Lavandula dentata &lt;/i&gt;EO was collected from Tipaza City (Algeria). The hydro-distillation method was used to get yield of essential oil. The GC/MS analysis was done to identify the bioactive compound of &lt;i&gt;Lavandula dentata&lt;/i&gt; EO. The antimicrobial activity of&lt;i&gt; L. dentata &lt;/i&gt;essential oil (EO) was assessed using the disc diffusion method against eight different microorganisms. The antidiabetic and anticoagulant activity was also studied. &lt;b&gt;Results:&lt;/b&gt; The hydrodistillation method yielded approximately 0.4% of essential oil. The GC/MS results showed that &lt;i&gt;L. dentata&lt;/i&gt; EO contains a total of 18 elements and the main constituents were 1.8-cineole (41.48%) and β-pinene (33.43%). The EO exhibited a robust inhibitory effect on the growth of all tested microorganisms, with inhibitory diameters ranging from 16.6 to 38.5 mm. &lt;i&gt;Lavandula dentata&lt;/i&gt; EO presented anti-diabetic activity by inhibiting the α-amylase enzyme, with an IC&lt;sub&gt;50&lt;/sub&gt; value of approximately 135.08±0.25 μg mL&lt;sup&gt;–1&lt;/sup&gt;, demonstrating significant anti-diabetic activity and anti-coagulant activity. &lt;b&gt;Conclusion:&lt;/b&gt; &lt;i&gt;Lavandula dentata&lt;/i&gt; EO processes great antimicrobial, analgesic, anti- diabetic and anticoagulant properties. Further investigations into its mechanisms of action and safety profile are warranted to fully exploit its therapeutic potential.</p>\",\"PeriodicalId\":19800,\"journal\":{\"name\":\"Pakistan Journal of Biological Sciences\",\"volume\":\"26 6\",\"pages\":\"300-310\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-05-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Pakistan Journal of Biological Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.3923/pjbs.2023.300.310\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Pakistan Journal of Biological Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3923/pjbs.2023.300.310","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
<i>In vitro</i> Characterization of the Essential Oil Extracted from <i>Lavandula dentata</i> and its Application in the Field of Biotherapy.
<b>Background and Objective:</b> <i>Lavandula dentata </i>essential oil holds promise as a valuable natural resource with diverse therapeutic potential. The main objective of this study was to investigate the bioactivities of <i>Lavandula dentata </i>essential oil, specifically its antimicrobial, analgesic, anti-diabetic and anticoagulant properties. <b>Materials and Methods:</b> The Algerian medicinal plant <i>Lavandula dentata </i>EO was collected from Tipaza City (Algeria). The hydro-distillation method was used to get yield of essential oil. The GC/MS analysis was done to identify the bioactive compound of <i>Lavandula dentata</i> EO. The antimicrobial activity of<i> L. dentata </i>essential oil (EO) was assessed using the disc diffusion method against eight different microorganisms. The antidiabetic and anticoagulant activity was also studied. <b>Results:</b> The hydrodistillation method yielded approximately 0.4% of essential oil. The GC/MS results showed that <i>L. dentata</i> EO contains a total of 18 elements and the main constituents were 1.8-cineole (41.48%) and β-pinene (33.43%). The EO exhibited a robust inhibitory effect on the growth of all tested microorganisms, with inhibitory diameters ranging from 16.6 to 38.5 mm. <i>Lavandula dentata</i> EO presented anti-diabetic activity by inhibiting the α-amylase enzyme, with an IC<sub>50</sub> value of approximately 135.08±0.25 μg mL<sup>1</sup>, demonstrating significant anti-diabetic activity and anti-coagulant activity. <b>Conclusion:</b> <i>Lavandula dentata</i> EO processes great antimicrobial, analgesic, anti- diabetic and anticoagulant properties. Further investigations into its mechanisms of action and safety profile are warranted to fully exploit its therapeutic potential.
期刊介绍:
Pakistan Journal of Biological Sciences (PJBS) is an international, peer-reviewed and well indexed scientific journal seeks to promote and disseminate the knowledge of biological sciences by publishing outstanding research in the field. Scope of the journal includes: Cell biology, developmental biology, structural biology, microbiology, entomology, toxicology, molecular biology & genetics, biochemistry, biotechnology, biodiversity, ecology, marine biology, plant biology and bioinformatics.