大球虫果提取物凝胶用于治疗口腔溃疡及相关伤口和炎症

G. Deokar, S. Nagare, P. Deore, S. Kshirsagar, S. Ahirrao, Prasad Kulkurani
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摘要

葫芦科(Coccinia grandis)的烹饪用途表明其果实以不同容器的形式被使用。大球虫(葫芦科)是一种多年生植物,俗称昆杜、冬瓜、藤瓜、宾比、红瓜等。这种草药在民间医学中以完整水果的形式用于治疗口腔溃疡。因此,本研究的目的是从大球虫果实的水酒精提取物中提取一种凝胶制剂,用于治疗溃疡和相关伤口和炎症的愈合。对番荔枝果实中所含的化学成分芦皮醇和taraxerone进行了分子对接研究。抗溃疡活性的dock评分分别为-51.83和-35.87。两组分的伤口愈合活性分别为-27.25和-27.17,而抗炎活性的dock得分分别为-58.6632和-58。分别为芦皮酮和他拉西酮。负dock评分值对结合受体位点的亲和力较好。应用(20%w/w)的水酒精提取物凝胶进行抗溃疡和伤口愈合活动,与未经治疗的对照组和市场上销售的配方相比,溃疡和伤口面积显著减少。局部应用20%w/w浓度的凝胶可显著减轻卡拉胶诱导的大鼠足跖水肿。对抗溃疡、伤口愈合和抗炎活动的研究显示出有希望的结果,证明了传统草药具有烹饪适用性的标准化利用。此外,对负责上述活动的主要组成部分进行的计算研究结果也支持了这些数据。本研究的方法证明了大球虫果实水酒精提取物凝胶作为治疗溃疡和伤口及炎症相关愈合的有效方法的前景。
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COCCINIA GRANDIS FRUIT EXTRACT GEL FOR THE TREATMENT OF MOUTH ULCER ALONG WITH ASSOCIATED WOUND AND INFLAMMATION
Culinary utility of the Coccinia grandis (Cucurbitaceae) indicates the use of fruits in the form of different recepies. Coccinia grandis (Cucurbitaceae) is a perennial plant popularly known as kundru, Tondlee, Ivy gourd, Bimbi and Scarlet gourd etc. This herb is used in folk medicine in the form of intact fruits for healing oral ulcers. So the present work was done with an objective to develop a gel formulation from hydroalcoholic extract of coccinia grandis fruit for the treatment of ulcer and for healing of associated wound and inflammation. Molecular docking study was carried out for lupeol and taraxerone, the chemical constituents contained in the fruits. The dock score values were found to be -51.83 and -35.87 respectively for antiulcer activity. For wound healing activity the values found were -27.25 and -27.17 respectively for the two components, whereas the dock score values obtained for the anti-inflammatory activities were -58.6632 and -58. respectively for lupeol and taraxerone. The negative dock score value shows better affinity to bind receptor site. Application of hydroalcoholic extract gel of (20%w/w) for antiulcer and wound healing activities caused a significant reduction in ulcer and wound area when compared with the untreated controls and marketed formulation. Topical application of gel at 20%w/w concentration showed significant reduction in carrageenan induced rat paw edema. Studies carried out for Antiulcer, Wound Healing and Anti-Inflammatory activities showed promising results proving the standardized utilization of traditional herb having culinary applicability. Moreover the data was also supported by the results of computational studies of major constituents responsible for the said activities. The approach in the present study was fruitful to prove the prospectives of hydroalcoholic extract gel of Coccinia grandis fruit as the effective treatment for ulcer and healing associated with wound and inflammation.
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