D. Arapov, V. Kuritsyn, S. Tikhomirov, V. Denisenko
{"title":"以糖溶液为例模拟溶解度","authors":"D. Arapov, V. Kuritsyn, S. Tikhomirov, V. Denisenko","doi":"10.36961/si23792","DOIUrl":null,"url":null,"abstract":"A method to expand solubility equation for pure sugar solutions to a generalized solubility model has been developed. The proposed approach can be used to calculate the solubility of a substance in an impure solvent with the known equation of its solubility in a pure solvent. A generalized mathematical model of solubility of sucrose in pure and industrial solutions has been obtained. The adequacy of the model was tested on 6 samples of impure solutions, including a water-ethanol-sucrose mixture. The solubility of sucrose in ethanol for a mass concentration from 1.0 to 99.0% of ethanol in the solution is calculated.","PeriodicalId":54362,"journal":{"name":"Sugar Industry-Zuckerindustrie","volume":"20 1","pages":""},"PeriodicalIF":0.2000,"publicationDate":"2019-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"4","resultStr":"{\"title\":\"Simulation of solubility by the example of a sugar solution\",\"authors\":\"D. Arapov, V. Kuritsyn, S. Tikhomirov, V. Denisenko\",\"doi\":\"10.36961/si23792\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"A method to expand solubility equation for pure sugar solutions to a generalized solubility model has been developed. The proposed approach can be used to calculate the solubility of a substance in an impure solvent with the known equation of its solubility in a pure solvent. A generalized mathematical model of solubility of sucrose in pure and industrial solutions has been obtained. The adequacy of the model was tested on 6 samples of impure solutions, including a water-ethanol-sucrose mixture. The solubility of sucrose in ethanol for a mass concentration from 1.0 to 99.0% of ethanol in the solution is calculated.\",\"PeriodicalId\":54362,\"journal\":{\"name\":\"Sugar Industry-Zuckerindustrie\",\"volume\":\"20 1\",\"pages\":\"\"},\"PeriodicalIF\":0.2000,\"publicationDate\":\"2019-10-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"4\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Sugar Industry-Zuckerindustrie\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.36961/si23792\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Sugar Industry-Zuckerindustrie","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.36961/si23792","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Simulation of solubility by the example of a sugar solution
A method to expand solubility equation for pure sugar solutions to a generalized solubility model has been developed. The proposed approach can be used to calculate the solubility of a substance in an impure solvent with the known equation of its solubility in a pure solvent. A generalized mathematical model of solubility of sucrose in pure and industrial solutions has been obtained. The adequacy of the model was tested on 6 samples of impure solutions, including a water-ethanol-sucrose mixture. The solubility of sucrose in ethanol for a mass concentration from 1.0 to 99.0% of ethanol in the solution is calculated.
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