食品燃料及发酵产品

Parthiban Meena, Arunchalam Manimekalan, Obebo Meshack Moranga
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引用次数: 0

摘要

地球被97%的水包围;人体90%是由水组成的,这说明了水对人类和生物圈的重要性。水滋养、养育并维持着所有形式的生命。同样,人类的每一次家庭和工业活动都充满了90%的发酵产物。即使我们不知道发酵产品在人类的每一个环节。本研究旨在回顾发酵产品的历史和现状,以及发酵产品在保健、食品、农业、发电、经济等方面的重要性。
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Food fuel and fermentation products
Earth is surrounded by 97% water; Human body is made of 90% water and that depicts the importance of water to humans and biosphere. Water nourishes, nurtures and sustains all forms of life. Likewise, every domestic and industrial activity of humans is filled with 90% of fermentation products. Even without our knowledge fermentation products are in every walks of humanity. This study aims at recalling fermentation products in the past as well as present day advances in fermentation industry and importance of these products in health care, food, agriculture, power generation, economy, etc.
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