以玉米(Zea mays)糊为原料制作的玉米饼(Ipekere)的理化和感官评价

Adeleke Bartholomew Saanu, Arotupin Daniel Juwon, A. Samuel, Adewole Similoluwa
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Physicochemical and Sensory Evaluation of Maize Cake (Ipekere) Produced from Maize (Zea mays) Paste
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