木霉与部分植物提取物对耳曲病的互作效果研究

Q3 Agricultural and Biological Sciences Journal of Applied Biology and Biotechnology Pub Date : 2022-02-15 DOI:10.7324/jabb.2022.100213
Al-Taie Azher Hameed Faraj, Al-Zubaid Noor Kadhum
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引用次数: 1

摘要

穗曲病是小麦重要的空气病害之一。它由小麦种子瘿线虫引起。本研究旨在评价木霉作为生物制剂与部分植物提取物的互作效应。后者在实验室和田间条件下用作控制种子瘿线虫的替代物质。采用哈兹木霉(Trichoderma harzianum)生物农药bioconto - t- wp、hamatum木霉T-113分离物、向向木和海藻提取物对麦黑麦霉J2幼体(J2)活力的影响进行了生物测定。杀线虫剂Rugby 100被用作阳性对照。在1、3、5、7、9和11天的培养期间,实验室生物测定对每日累积的J2死亡率进行了测定,而现场生物测定对小麦生长、产量和感染属性进行了评估。实验室生物测定结果显示,生物对照t的致死率最高,其次是向列相提取物,平均致死率分别为40.56%和12.52%。J2累计死亡率逐渐升高,在第11天达到最大值。在田间生物试验中,将小麦种子Ibaa-99与biocon - t混合后,侵染率降低了77.7%,穗数从5.66个穗数减少到1.63个穗数。
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Interaction efficiency of Trichoderma spp. and some plant extracts against ear-cockle disease
Ear-cockle disease is one of the ‎important aerial diseases of wheat. It is caused by wheat seed gall nematode Anguina tritici. This study aimed to evaluate the interaction effect between Trichoderma spp. as bioagents and some plant extracts. The latter are used as alternative substances to ‎control the seed gall nematode in both laboratory and field conditions. The bioassay of juveniles in the second stage (J2) of A. tritici was‎ conducted using the biopesticide Biocont-T-WP (Trichoderma ‎harzianum), isolate of Trichoderma hamatum T-113, and ‎nematic and seaweed extract for their effect on the viability of A. tritici J2. nematicide Rugby 100 has been used as a positive control.‎ The lab-bioassay was achieved on the daily accumulated J2 mortality percentage during ‎‎1, 3, 5, 7, 9, and 11 days of incubation, while the field-bioassay was evaluated for‎ wheat growth, yield, and infection attributes.‎ The lab-bioassay showed that ‎Biocont-T has a higher mortality effect followed by the nematic extract with averages of 40.56% and ‎‎12.52%, respectively. The accumulative J2 mortality percentage increased gradually and reached a maximum on the 11th day of incubation. ‎In the field-bioassay, mixing wheat ‎seed Ibaa-99 with Biocont-T decreased infection percentage 77.7% and the number of galls spike–1 to 1.63 compared to the control 5.66 galls spike–1.
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来源期刊
Journal of Applied Biology and Biotechnology
Journal of Applied Biology and Biotechnology Agricultural and Biological Sciences-Food Science
CiteScore
1.80
自引率
0.00%
发文量
181
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