大戟种子次生代谢物及其治疗潜力的评价

S. Iqubal
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引用次数: 0

摘要

本研究对印度杜迪植物(Euphorbia nivulia)种子提取物进行了植物化学分析、抗菌活性和体外抗糖尿病试验。材料与方法:采用甲醇水提液提取牛蒡种子,研究其植物化学成分。进一步采用色谱法分离不同成分,并对其抑菌活性进行了研究。结果与讨论:采用柱层析法分离得到两种成分。利用四种不同类型的细菌培养物对其抑菌活性进行了评价。结果表明,种子提取物对革兰氏阴性菌更敏感。结论:小檗籽提取物中含有的植物化学成分具有一定的治疗潜力,可用于包括微生物感染在内的多种疾病的治疗。
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Evaluation of Euphorbia nivulia seeds for their secondary metabolites and therapeutic potential
Introduction: The phytochemical analysis, antimicrobial activity, and in vitro antidiabetic assay of extracts obtained from the seeds of mature Indian Dudhi plant also known as Milk hedge (Euphorbia nivulia) were examined in this study. Materials and Methods: Using aqueous methanol extracts of the seeds of E. nivulia, phytochemical components were investigated. Further using chromatography, different components were separated and its antimicrobial activity was investigated. Results and Discussion: Two components from the seed extract were isolated using column chromatography. Four different types of bacterial cultures were utilized for evaluating the antimicrobial activity. The results indicated that seed extracts are more sensitive toward Gram-negative organisms. Conclusion: Thus, the presence of vial phytochemicals in the seed extract could render it therapeutic potential which can be utilized for the treatment of different diseases including microbial infections.
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