冠状病毒大流行期间俄罗斯乳业状况评估

E. Ivantsova, Alexey Venetsiansky, Ol’ga V. Zorkina, V. Napalkova, V. Kochkin
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引用次数: 0

摘要

本文分析了新冠肺炎疫情期间俄罗斯乳制品行业的发展情况。研究人员揭示了乳制品加工以及进出口的主要问题;确定了俄罗斯乳业发展战略规划的发展前提条件。研究对象是在冠状病毒大流行之前和期间俄罗斯乳制品行业状况、家庭收入、食品消费者价格动态、乳制品进出口的统计数据。在统计分析、专著和抽象逻辑方法的基础上,对俄罗斯乳业现状进行了研究。本文考虑了以下标准:需求对通货膨胀和工资支付水平的依赖,公民社会支持对乳制品消费的影响,价格增长率的增加。受新型冠状病毒疫情影响,农业经济形势恶化,导致乳制品原材料成本上升,原材料行业发展放缓。全球价格的改善和人口的低偿付能力导致进口量下降。政府的支持对乳制品行业产生了很大的影响,而近年来该行业的投资活动有所放缓。当前的经济发展状况表明,有必要为俄罗斯的乳业发展制定一个计划。作者揭示了粮食经济供应减少的趋势。经营性奶生产成本各项基本项目成本增加,导致原料和加工行业发展放缓,对奶牛养殖造成负面影响。随着生产成本的不断增加,牛奶加工部门的收入减少。出口仍然是乳制品销售的储备和战略渠道。研究人员得出结论,制定俄罗斯乳业发展新规划有许多先决条件。
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State Assessment of the Russian Dairy Industry During the Coronavirus Pandemic
The article concerns the dairy industry development analysis in Russia during the coronavirus pandemic. The researchers revealed the main problems of dairy products processing, as well as import and export; determined the development prerequisites of a strategic program for the dairy industry development in Russia. The study object was statistical data on the Russian dairy industry state, household incomes, consumer prices dynamics for food products, dairy products import and export before and during the coronavirus pandemic. A man studied the dairy industry state in Russia on the statistical analysis, monographic and abstract-logical methods basis. The article considers the following criteria: the demand dependence on the inflation and wages paid level, the citizens social support impact on the dairy products consumption, an increase in the price growth rate. The agricultural economy deterioration under the coronavirus pandemic influence led to an increase in the dairy raw materials cost and a slowdown in the raw materials sector development. The global prices improvement and low solvency of the population caused the decrease in import volumes. Government support had a great impact on the dairy industry, while investment activity in the industry has slowed down in recent years. The current economic development conditions indicate the need to establish a program for the dairy industry development in Russia. The authors revealed that there is a trend towards a decrease in the economic availability of food. The cost of all basic items of the operating milk production cost increased, resulting in the development slowdown of the raw materials and processing sectors and causing a negative impact on dairy cattle breeding. With a constant increase in the production cost, the milk processing sector income decreases. Export remains a reserve and strategic channel for the dairy products sale. The researchers concluded that there were many prerequisites for the new program establishment for the dairy industry development of Russia.
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来源期刊
Agro Food Industry Hi-tech
Agro Food Industry Hi-tech 工程技术-生物工程与应用微生物
CiteScore
0.29
自引率
0.00%
发文量
0
审稿时长
6-12 weeks
期刊最新文献
Commercially Available Glucans of Various Raw Materials – Use Optimization from the Nutrigenomics Standpoint Innovative Technology Complexity Assessment of the Russian Agro-Industrial Complex Combined Impact of the Mediterranean Diet and Physical Activity on the Nutritional Status Formation Nutrigenomics and Nutrigenetics Importance in the Food Science Historical Aspects of the Food Crises: Causes and Solutions
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