{"title":"《巧克力、可可和糖果:科学与技术》,B.W. Minifie, J.A. Churchill(编),Longmans Canada Ltd, Barber Greene Road 55, Don Mills, Ontario(1970),第624页","authors":"V. Rasper","doi":"10.1016/s0008-3860(71)74158-0","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":100211,"journal":{"name":"Canadian Institute of Food Technology Journal","volume":"23 3 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"1971-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Book ReviewsChocolate, cocoa and confectionery: Science and Technology, B.W. Minifie, J.A. Churchill (Eds.), Longmans Canada Ltd., 55 Barber Greene Road, Don Mills, Ontario (1970), p. 624\",\"authors\":\"V. Rasper\",\"doi\":\"10.1016/s0008-3860(71)74158-0\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":100211,\"journal\":{\"name\":\"Canadian Institute of Food Technology Journal\",\"volume\":\"23 3 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1971-04-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Canadian Institute of Food Technology Journal\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1016/s0008-3860(71)74158-0\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Canadian Institute of Food Technology Journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/s0008-3860(71)74158-0","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Book ReviewsChocolate, cocoa and confectionery: Science and Technology, B.W. Minifie, J.A. Churchill (Eds.), Longmans Canada Ltd., 55 Barber Greene Road, Don Mills, Ontario (1970), p. 624