综述:药用植物的植物化学和药理分析

B. Trivedi
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引用次数: 0

摘要

(L.)是一种常用的药用植物,用于治疗各种疾病。该植物抑制葡萄糖苷、鞣花酸、异槲皮素、山奈酚、花青素和杨梅素作为其主要活性成分。这些活性成分异槲皮素、山奈酚赋予植物多种药理活性,包括抗糖尿病、抗氧化、抗菌和抗真菌活性。本文对其植物化学成分、传统用途和药理作用等方面进行了综述。
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A review: Phytochemical and pharmacological analysis of medicinal plant
(L.) is a popularly employed for medicinal plant for the treatment of various affilictions. The plant restrains glucoside, ellagic acid, isoquercetin, kaempferol, anthocyanins and myricetin as its primarily active constituents. These active constituents isoquercetin, kaempferol tituents impart multiple pharmacological activities to the plant which includes antidiabetic, antioxidant, antibacterial and antifungal activity. The present review confers precise information on phytochemical constituents, traditional uses and pharmacological actions of (L.).
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