选育苦瓜(Momordica charantia L.),同时提高产量、营养品质和抗霜霉病能力

Subhashis Kundu
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引用次数: 1

摘要

采用全双列杂交设计对6个表型差异较大的苦瓜亲本进行杂交,以确定17个数量性状的杂种优势程度、基因作用方式和配合力效应。2019年连续两个季节在西孟加拉邦纳迪亚邦Kalyani、Bidhan Chandra Krishi Viswavidyalaya的C Block农场进行了现场试验。预测比表明非加性基因作用在大多数性状中占优势。根据一般配合力和平均配合力,确定了BCBG-1和BCBG-11两个亲本。综合平均表现、杂种优势和特异配合力效应,BCBG-10 × BCBG-14和BCBG-3 × BCBG-10是最有潜力的杂交组合。本研究还表明,苦瓜育种者应在杂交计划中加入反向杂交,因为在本研究中发现了显著的效果。有前途的杂交种也可以在分离代中利用,以鉴定具有理想性状的纯种。在具有霜霉病抗性的单亲参与下,可以培育出具有商业开发价值的苦瓜杂交种。结果还表明,商业生产苦瓜杂交种是提高苦瓜产量、果实品质和抗霜霉病能力的可能途径。
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Breeding bitter gourd (Momordica charantia L.) for simultaneous improvement in yield, nutritional quality and downy mildew disease tolerance
Six phenotypically diverse bitter gourd (Momordica charantia L.) parents were crossed in a full-diallel mating design to determine the extent of heterobeltiosis, mode of gene action and combining ability effects for 17 quantitative traits. Field experiments were carried out at C Block Farm, Kalyani, Bidhan Chandra Krishi Viswavidyalaya, Nadia, West Bengal in two consecutive seasons in 2019. The predictability ratio indicated the preponderance of non-additive gene action for most of the traits. Based on general combining ability and mean performance, two genitors BCBG-1 and BCBG-11 were identified as potential parents. Based on mean performance, heterosis, and specific combining ability effects, the crosses BCBG-10 × BCBG-14 and BCBG-3 × BCBG-10 were identified as most promising. This investigation also suggested that bitter gourd breeders to include reciprocal crosses in hybridization programs as significant effect was noticed in the present study. Promising hybrids could also be exploited in segregating generations to identify pure lines with desirable traits. Commercially exploitable bitter gourd hybrids tolerant to downy mildew disease could be developed with involvement of a single parent tolerant to this disease. The results also suggested that commercial production of bitter gourd hybrids is a possible way to enhance the productivity, fruit quality and tolerance to downy mildew disease in bitter gourd.
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