Deskarosa Rahma Dini, Susiana Susiana, A. Suryanti
{"title":"印度尼西亚巴淡市卡拉斯水域海参(Holothuria scabra)和海参汁(Holothuria vagabunda)的饮食习惯","authors":"Deskarosa Rahma Dini, Susiana Susiana, A. Suryanti","doi":"10.29239/J.AKUATIKISLE.4.1.13-19","DOIUrl":null,"url":null,"abstract":"The aim of this study was to find out the types of food eaten by sea cucumber sand (H. scabra) and sea cucumber (H. vagabunda), to know the habits of eating sea cucumber (H. scabra) and sea cucumber (H. vagabunda) in Karas waters, Galang District, Batam City. Determination of sampling points using results of the study found 3 types of sea cucumber food namely percentage, Bacillariophyceae 49,82%, Sarcodina 2,23%, Crustacea 24,33%, and 5 types of food Sea Cucumber Seafish with percentage, Bacillariophyceae 50,75%, Sarcodina 3,91%, Crustacea 4,83%, Copepoda 0,52%, and Seagrass Fiber 0,30%.","PeriodicalId":7395,"journal":{"name":"Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil","volume":"26 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2020-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"Eating habits of sea cucumber (Holothuria scabra) and sea cucumber sap (Holothuria vagabunda) in Karas waters, Batam City, Indonesia\",\"authors\":\"Deskarosa Rahma Dini, Susiana Susiana, A. Suryanti\",\"doi\":\"10.29239/J.AKUATIKISLE.4.1.13-19\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The aim of this study was to find out the types of food eaten by sea cucumber sand (H. scabra) and sea cucumber (H. vagabunda), to know the habits of eating sea cucumber (H. scabra) and sea cucumber (H. vagabunda) in Karas waters, Galang District, Batam City. Determination of sampling points using results of the study found 3 types of sea cucumber food namely percentage, Bacillariophyceae 49,82%, Sarcodina 2,23%, Crustacea 24,33%, and 5 types of food Sea Cucumber Seafish with percentage, Bacillariophyceae 50,75%, Sarcodina 3,91%, Crustacea 4,83%, Copepoda 0,52%, and Seagrass Fiber 0,30%.\",\"PeriodicalId\":7395,\"journal\":{\"name\":\"Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil\",\"volume\":\"26 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2020-05-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.29239/J.AKUATIKISLE.4.1.13-19\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.29239/J.AKUATIKISLE.4.1.13-19","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Eating habits of sea cucumber (Holothuria scabra) and sea cucumber sap (Holothuria vagabunda) in Karas waters, Batam City, Indonesia
The aim of this study was to find out the types of food eaten by sea cucumber sand (H. scabra) and sea cucumber (H. vagabunda), to know the habits of eating sea cucumber (H. scabra) and sea cucumber (H. vagabunda) in Karas waters, Galang District, Batam City. Determination of sampling points using results of the study found 3 types of sea cucumber food namely percentage, Bacillariophyceae 49,82%, Sarcodina 2,23%, Crustacea 24,33%, and 5 types of food Sea Cucumber Seafish with percentage, Bacillariophyceae 50,75%, Sarcodina 3,91%, Crustacea 4,83%, Copepoda 0,52%, and Seagrass Fiber 0,30%.