香茅根、茎、叶挥发油的比较研究

R. F. Olayemi
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引用次数: 12

摘要

采用水蒸气蒸馏法分别提取生长于尼日利亚中北部卡杜纳的香茅根、茎和叶精油,并采用气相色谱-质谱联用技术对其进行表征。经GC-MS分析,分别鉴定出34、26、16种化合物。在这三种精油中,主要成分是香茅醛和丁香醛的异构体,它们共同形成化合物柠檬醛。这相当于在根、茎和叶中分别鉴定出8.7、27.8%和35.1%的化合物。所获得的结果揭示了精油的化学成分和产量的显著变化。关键词:化学成分,香茅,香茅醛,精油,GC/MS,产率
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Comparative study of root, stalk and leaf essential oils of Cymbopogon citratus (lemon grass)
The root, stalk and leaf essential oils of Cymbopogon citratus grown in Kaduna, North Central Nigeria were extracted separately by hydrodistillation and characterized by GC-MS. The chemical composition analysis by GC-MS of the oils allowed the identification of 34, 26 and 16 compounds respectively. In the three oils, the main components were the isomers geranial and neral, which together form the compound citral. This corresponds to a total of 8.7, 27.8 and 35.1% of the compounds identified in the root, stalk and leaf oils respectively. The results obtained revealed a significant variability in the chemical composition and yield of the essential oils. Keywords: Chemical composition, Cymbopogon citratus , Citral, Essential oil, GC/MS, Yield
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