水培技术在乌干达西部艾伯丁地区的表现

Kiweewa Bernard
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摘要

过度捕捞是造成阿尔伯特湖特有鱼类物种灭绝和鱼类资源减少的一个挑战。本研究的重点是鱼菜共生技术作为一种农业替代方案在Hoima地区的表现,以解决鱼菜共生农民面临的挑战。众所周知,这项技术可为商业和家庭消费提供鱼类资源和农产品。本研究的目的包括:比较鱼菜共生系统中鱼类、小叶植物和大叶植物的表现,确定植物床过滤水的效率,并确定Hoima区鱼菜共生农民面临的挑战。KYUBDAS调查有助于本研究确定循环鱼养殖系统(RAS)中鱼类和植物的性能。鱼类有:(1)尼罗罗非鱼(Oreochromis niloticus),(2)非洲鲶鱼(Clarius gariepinus),蔬菜有:(1)芫荽(Coriandrum sativa),(2)苏库马(Brassica oleracea),(3)菠菜(Spinacia oleracea),(4)莴苣(Lectuca sativa)。
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Performance of Aquaponics Technologies in the Albertine Region, Western Uganda
Overfishing is a challenge that has caused the extinction of endemic fish species and decreasing fish stocks in Lake Albert. This study focuses on the performance of aquaponics technology as a farming alternative in Hoima region to address the challenges faced by aquaponics farmers. This technology is known to provide fish resources and agricultural products for both commercial and domestic consumption. The objectives of this study included; comparing the performance of fish, small and large leaf plants in an aquaponics system, determining the efficiency of plant beds in filtering water, and identifying the challenges faced by aquaponics farmers in Hoima district. The KYUBDAS investigation helped this study identify the performance of fish and plants in a Recirculating fish Aquaculture System (RAS). The fish species were, (1) Nile tilapia (Oreochromis niloticus) (2) African catfish (Clarius gariepinus) and vegetable plants included: (1) Coriander (Coriandrum sativa) (2) Sukuma wiki (Brassica oleracea), (3) Spinach (Spinacia oleracea), and (4) Lettuce (Lectuca sativa).
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